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To fry chicken ... in shallow fat -- in deep fat


Author:
United States Bureau of Home Economics
Year:
1951
Subject:
Fryers (Chickens) -- Posters, Cooking (Poultry) -- Posters, and Cooking (Chicken) -- Posters
Abstract:
Poster with pictures showing methods to fry chickens in shallow fat and deep fat.
Format:
1 poster : black and white ; 76 x 51 cm
Publisher:
Bureau of Home Enomics, U.S. Department of Agriculture
Collection:
Historical Dietary Guidance Digital Collection