NALDC

Deliciously healthy family meals

Author:

National Heart, Lung, and Blood Institute

Source:

Other US

Year:

2010

Subject:

Families, Nutrition, Children, Cooking, Health aspects, Cooking (Natural foods), Low-fat diet, Low-cholesterol diet, Heart, Diseases, Diet therapy, and Recipes

Format:

1 online resource (x, 112 p.) : col. ill.

Language:

English

Publisher:

U.S. Dept. of Health and Human Services, National Institutes of Health, National Heart, Lung, and Blood Institute

Series:

NIH publication ; no. 10-7531

Collection:

Historical Dietary Guidance Digital Collection

Permanent URL:

http://purl.fdlp.gov/GPO/gpo31521