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MLA

United States, and Bureau of Home Economics. "Roasting a Tender Cut .. : the Easy, Modern Way to Cook Any Tender Roast of Beef, Lamb, Or Pork, with a Good Covering of Fat." , poster. Print

APA

United States, U. States, & Bureau of Home Economics, B. of Home Economics. (0000). Roasting a tender cut .. : the easy, modern way to cook any tender roast of beef, lamb, or pork, with a good covering of fat.

Chicago

United States, and Bureau of Home Economics. "Roasting a tender cut .. : the easy, modern way to cook any tender roast of beef, lamb, or pork, with a good covering of fat" (1934): poster.