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Turkey on the table the year round


Author:
Swickard, Mary T., Carpenter, Rowena Schmidt, Marsden, Stanley J., Clark, Roberta, United States Bureau of Human Nutrition and Home Economics, United States Bureau of Animal Industry, and United States Department of Agriculture Production and Marketing Administration Poultry Branch
Year:
1952
Subject:
Cooking (Turkey) and Turkeys
Format:
21 p. : ill. ; 24 cm.
Publisher:
U.S. Dept. of Agriculture
Collection:
Historical Dietary Guidance Digital Collection