U.S. flag

An official website of the United States government

NALDC

Main content area

Average quantity, cost and nutritive value of food consumed by farm families : food consumed during one year by 1331 farm families of selected localities in Kansas, Kentucky, Missouri, and Ohio : a preliminary report


Author:
Hawley, Edith, United States, and Bureau of Home Economics
Source:
USDA
Year:
1926
Format:
29 p.
Language:
English
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/CAT31039185