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Canned food labels in terms of U.S. grades


Author:
National Better Business Bureau (U.S.), Division of Research, United States, War Food Administration, and Office of Distribution
Source:
Other US
Year:
1942
Subject:
Canned foods, Grading and standardization, and Labels
Format:
13 p.
Language:
English
Series:
Research bulletin
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/CAT11042963