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Team Nutrition's food, family and fun : a seasonal guide to healthy eating : commemorating 50 years of school lunch


Author:
United States Department of Agriculture Food and Consumer Service
Year:
1996
Subject:
Cooking -- Study and teaching -- Activity programs -- United States -- Handbooks, manuals, etc., Formulas, recipes, etc. -- United States -- Handbooks, manuals, etc., Nutrition -- Study and teaching -- United States -- Handbooks, manuals, etc., and Diet -- United States -- Handbooks, manuals, etc.
Abstract:
This is a collection of 50 recipes, organized by season, featuring family nutrition education activities. Some recipes are lower fat versions of typical family dishes; others combine food in creative ways. Includes a resource section that contains community resources; hotline numbers, Internet addresses, and sources for additional nutrition information; and healthful eating suggestions.
Format:
122 p. : col. ill. ; 22 x 23 cm.
Publisher:
U.S. Dept. of Agriculture, Food and Consumer Service
Collection:
Historical Dietary Guidance Digital Collection