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How to use USDA grades in buying food


Author:
United States and Consumer and Marketing Service
Source:
USDA
Year:
1966
Format:
[12] p.
Language:
English
Publisher:
U.S. Govt. Print. Off.
Series:
Program aid (United States. Department of Agriculture) ; 708
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/CAT10233052