NALDC

With protein foods, variety is key : 10 tips for choosing protein

Author:

Center for Nutrition Policy and Promotion (U.S.)

Source:

USDA

Year:

2011

Subject:

Food, Protein content, Menus, and Planning

Format:

1 online resource (1 p. ) : col. ill.

Language:

English

Publisher:

USDA, Center for Nutrition Policy and Promotion

Series:

10 tips nutrition education series ; DG tipsheet no. 6

Permanent URL:

http://purl.fdlp.gov/GPO/gpo15815