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Subject food and nutrition programs
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34  Search Results

4. Changing participation in food assistance programs among low-income children after welfare reform (id:39623)

Author:
Todd, Jessica E., Newman, Constance., Ver Ploeg, Michele., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 92
Year:
2009
Subject:
Food relief; Poor children; Public welfare; food and nutrition programs; child nutrition

8. Food Assistance and Nutrition Research Innovation and Development Grants in Economics Porgram:executive summaries of 2005 research grants (id:32822)

Author:
Majchrowicz, T. Alexander., United States, Department of Agriculture., Economic Research Service., and Food Assistance & Nutrition Research (Program : U.S.)
Source:
USDA
Series:
Contractors and cooperators report ; no. 23
Year:
2006
Subject:
Food relief; Research grants; Food supply; Federal aid to research; food and nutrition programs; grants

10. Assessing the nutrient intakes of vulnerable subgroups (id:33689)

Author:
Devaney, Barbara L., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
Contractors and cooperators report ; no. 11
Year:
2005
Subject:
Nutrition; Evaluation; Nutrition disorders; Americans; Poor; nutrient intake; food intake; dietary surveys; adolescent nutrition; elderly nutrition; overweight; low income households; food and nutrition programs

12. Obesity, poverty, and participation in nutrition assistance programs (id:43453)

Author:
Linz, Paul., Lee, Michael., Bell, Loren., United States, Food and Nutrition Service., and Office of Analysis, Nutrition, and Evaluation.
Source:
USDA
Year:
2005
Subject:
Food relief; Social aspects; Obesity; Economic aspects; Poverty; Health aspects; food and nutrition programs; obesity; poverty

13. Evaluating the impact of school nutrition programs:final report (id:46196)

Author:
Bhattacharya, Jay., Currie, Janet M., Haider, Steven., and Food Assistance & Nutrition Research (Program : U.S.)
Source:
USDA
Series:
E-FAN ; 04-008
Year:
2004
Subject:
School children; Food; National school lunch program; Evaluation; School breakfast programs; food and nutrition programs; school food service; school breakfast; school lunch

15. Evaluation of the USDA Fruit and Vegetable Pilot Program:report to Congress (id:45223)

Author:
Buzby, Jean C., Guthrie, Joanne (Joanne Frances), Kantor, Linda Scott., and Food Assistance & Nutrition Research (Program : U.S.)
Source:
USDA
Year:
2003
Subject:
School children; Food; Children; Nutrition; Fruit; Vegetables; vegetables; food and nutrition programs; food consumption

20. Community food security assessment toolkit (id:34129)

Author:
Cohen, Barbara E., United States, Department of Agriculture., and Economic Research Service.
Source:
Other US
Year:
2001
Subject:
Food relief; Emergency food supply; Nutrition surveys; food and nutrition programs; food availability; food security