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1. Assessment of the effects of conservation practices on cultivated cropland in the Chesapeake Bay Region (id:48314)

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2. Key findings from the CEAP-cropland assessment of the effects of conservation practices on cultivated cropland in the Chesapeake Bay Region (id:48316)

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3. Summary of findings : assessment of the effects of conservation practices on cultivated cropland in the Chesapeake Bay Region (id:48315)

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4. Effects of conservation practices on cultivated cropland in the Upper Mississippi River Basin : summary of findings (id:42835)

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5. Key findings from the CEAP-cropland assessment of the effects of conservation practices on cultivated cropland in the Upper Mississippi River Basin (id:42833)

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6. Key findings from the CEAP-cropland assessment of the effects of conservation practices on cultivated cropland in the Upper Mississippi River Basin (id:42832)

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7. Constructed wetlands and other approaches to protecting water quality (id:7016565)

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8. Dairy 2002 : nutrient management and the U.S. dairy industry in 2002 (id:23764)

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9. Handling barnyard manure in eastern Pennsylvania (id:ORC00000530)

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10. Experiment station work, XXIII : losses in manure, apple pomace for cows, macaroni wheats, rations for laying hens, sterilizing greenhouse soils, early molting of hens, tomatoes under glass, evaporation from incubator eggs, protection of peach buds, the keeping quality of butter, dandelions in lawns, curing cheese in cold storage (id:ORC00000052)

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11. Experiment station work, I : good vs. poor cows, corn vs. wheat, much vs. little protein, forage crops for pigs, Robertson silage mixture, alfafa, proportion of grain to straw, phosphates as fertilizers, harmful effects of muriate of potash, studies in irrigation, potato scab, barnyard manure (id:ORC00000022)

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12. Potash and its function in agriculture (id:IND23337733)

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13. Barnyard manure (id:ORC00000018)