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1. Cowpeas : culture and varieties (id:ORC00000324)

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2. Michigan dry beans 1976 research report (id:30473)

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3. Estimating dry bean acreage·in Michigan (id:43580)

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4. Can diseases be effectively controlled in traditional varietal mixtures using resistant varieties? (id:IND88014189)

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5. Canopy photosynthesis of dry bean: measurement and prediction (id:IND88014226)

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6. Comparative digestibility of legume storage proteins (id:IND88014149)

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7. Comparative leaf morphology of field beans resistant and susceptible to air pollutant ozone (id:IND88014190)

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8. Differences in seed physical & chemical characteristics of two dry bean isolines (id:IND88014148)

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9. Dry bean potential in Montana dryland cropping systems (id:IND88014182)

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10. Effect of copper pesticides on epiphytic populations of Pseudomonas syringae on dry beans in Colorado (id:IND88014169)

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11. Effect of proteinase inhibitors on bean weevil (Acanthoscelides obtectus) growth, development, and gut proteolytic activity (id:IND88014186)

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12. Estimation of outcrossing of dry beans in Puerto Rico (id:IND88014154)

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13. Evaluation of selected dry bean cultivars within ten market classes for multiple disease reaction to common blight, rust and white mold--1986 and 1987 (id:IND88014208)

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14. Gene pools in cultivated dry bean (id:IND88014231)

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15. Genetic analysis of F2, F3, and F4 dry bean populations for yield and culinary quality (id:IND88014150)

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16. Imbibition of seed of dry beans (Phaseolus vulgaris L.) stored under high and low temperature and humidity conditions (id:IND88014216)

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17. Imbibition, germination and cooking time of seeds of dry beans (Phaseolus vulgaris L.) stored in different containers (id:IND88014215)

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18. Influence of the harvest period on some breeding characters in dry bean (id:IND88014250)

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19. Influence of the nutrient area on the variability of the breeding characters in dry bean (id:IND88014249)

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20. Inoculation techniques to evaluate reaction of beans (Phaseolus vulgaris) to Xanthomonas campestris pv. phaseoli (id:IND88014206)