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1. Food stamp effects on food preparation and consumption patterns (id:50616)

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2. Food stamp effects on food preparation and consumption patterns (id:55303)

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3. The effects of changes in WIC food packages on redemptions (id:50613)

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4. Aging low-income women raising minor children : employment, family structure, and receipt of food stamps and other public assistance (id:50034)

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5. Errors in survey reporting and imputation and their effects on estimates of Food Stamp Program participation (id:50609)

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6. State trends in Supplemental Nutrition Assistance Program eligibility and participation among elderly individuals : final report (id:45316)

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7. Determinants of the food stamp program caseload (id:32849)

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8. Effects of economic conditions and program policy on state food stamp program caseloads, 2000 to 2006 (id:35893)

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9. RIDGE project summaries, 2008 : Food Assistance and Nutrition Research Innovation and Development Grants in Economics Program (id:35360)

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10. WIC and the battle against childhood overweight (id:34169)

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11. State variations in the food stamp benefit reduction rate for earnings : cross-program effects from TANF and SSI cash assistance (id:43276)

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12. State variations in the food stamp benefit reduction rate for earnings : cross-program effects from TANF and SSI cash assistance (id:43255)

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13. Variable effects of earnings volatility on food stamp participation : technical report (id:32813)

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14. Food stamps and obesity : what do we know ? (id:27433)

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15. Household food security and tradeoffs in the food budget of food stamp program participants : an Engel function approach (id:32856)

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16. Rising food prices take a bite out of food stamp benefits (id:27428)

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17. The costs of benefit delivery in the Food Stamp Program : lessons from a cross-program analysis (id:32783)

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18. Effect of state food stamp and TANF policies on food stamp program participation (id:32853)

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19. Food stamp program certification costs and errors, 1989-2005 : final report (id:32815)

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20. Impact of 2002-03 Farm Bill restorations on food stamp use by legal immigrants (id:32784)

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21. Longer run earnings and food stamp participation (id:31898)

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22. Reaching those in need : state food stamp participation rates in 2006 (id:55307)

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23. Rising food prices take a bite out of food stamp benefits (id:22846)

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24. Simulated effects of changes to state and federal asset eligibility policies for the Food Stamp Program (id:26691)

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25. Sources of variation in state-level food stamp participation rates (id:32796)

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26. Could behavioral economics help improve diet quality for nutrition assistance program participants? (id:28881)

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27. Food and nutrition assistance programs and obesity : 1976-2002 (id:20589)

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28. Making healthy food choices easier : ideas from behavioral economics (id:35362)

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29. Stretching the food stamp dollar : regional price differences affect affordability of food (id:35106)

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30. Thrifty food plan, 2006 (id:1333708)

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31. The effects of food stamps on obesity (id:32855)

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32. The 2005 Gulf Coast hurricanes' effect on Food Stamp Program caseloads and benefits issued (id:19375)

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33. The 2005 Gulf Coast hurricanes' effect on Food Stamp Program caseloads and benefits issued (id:20583)

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34. Can food stamps do more to improve food choices? (id:27378)

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35. Can food stamps do more to improve food choices? : an economic perspective (id:22840)

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36. Can food stamps do more to improve food choices? : overview (id:35110)

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37. Food and nutrition assistance programs and obesity : 1976 -2002 (id:19452)

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38. Food spending patterns of low-income households : will increasing purchasing power result in healthier food choices? (id:35117)

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39. Higher cost of food in some areas may affect food stamp households' ability to make healthy food choices (id:35363)

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40. How can we tell if we are making a difference? : ERS efforts to improve evaluation of nutrition outcomes (id:35116)

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41. RIDGE project summaries, 2006 : Food Assistance and Nutrition Research Innovation and Development Grants in Economics Program (id:32851)

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42. Food stamp program costs and error rates, 1989-2001 (id:32819)

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43. The MID-SIPP model : a simulation approach for projecting impacts of changes in the Food Stamp Program (id:32817)

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44. South Carolina food stamp and well-being study : transitions in food stamp participation and employment among adult-only households (id:32781)

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45. Food stamps, 1932-1977 : from provisional and pilot programs to permanent policy (id:7052441)

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46. South Carolina food stamp and well-being study : transitions in food stamp and TANF participation and employment among families with children (id:32788)

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47. South Carolina food stamp and well-being study : well-being outcomers among food stamp leavers (id:32798)

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48. Food assistance and nutrition research small grants program : executive summaries of 2004 research grants (id:32820)

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49. The food stamp program's elderly nutrition pilot demonstration : initial evaluation design (id:32803)

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50. Evaluation of the USDA elderly nutrition demonstrations (id:32786)