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41. The school nutrition dietary assessment study : dietary intakes of program participants and nonparticipants (id:45700)

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42. The school nutrition dietary assessment study : school food service, meals offered, and dietary intakes (id:44888)

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43. The school nutrition dietary assessment study : school food service, meals offered, and dietary intakes (id:45701)

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44. The school nutrition dietary assessment study : summary of findings (id:46370)

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45. Record linkage I : evaluation of commercially available record linkage software for use in NASS (id:43199)

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46. State estimates of infants and children income eligible for the WIC Program in 1992 (id:56143)

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47. Record linkage II : experience using AUTOMATCH for record linkage in NASS (id:43196)

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48. Record linkage III : experience using AUTOMATCH in a state office setting (id:43198)

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49. Charting the course for evaluation : how do we measure the success of nutrition education and promotion in food assistance programs? : summary of proceedings (id:56158)

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50. Technical documentation for the fiscal year 1996 FSP QC database and QC minimodel (id:46965)

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51. Changes in nutritional quality of food product offerings and purchases : a case study in the mid-1990's (id:36630)

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52. School nutrition dietary assessment study-II : final report (id:38359)

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53. WIC nutrition education demonstration study : child intervention (id:38348)

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54. WIC nutrition education demonstration study : prenatal intervention (id:38347)

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55. Evaluation of the School Breakfast Program Pilot Project : findings from the first year of implementation (id:38465)

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56. Assessment of WIC cost-containment practices : final report (id:45222)

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57. NSLP certification accuracy research : summary of preliminary findings (id:1758896)

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58. Evaluating the impact of school nutrition programs : final report (id:46196)

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59. Evaluation of the 14 state Summer Food Service Pilot Project (id:38460)

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60. Evaluation of the School Breakfast Program Pilot Project : summary of findings from the final report (id:43578)