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1. Cattle raising in the United States (id:CAT73381952)

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3. Reports on the diseases of cattle in the United States : made to the Commissioner of Agriculture, with accompanying documents (id:5421236)

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4. Report of the commissioner of agriculture on the diseases of cattle in the United States (id:5421093)

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5. Special report on diseases of cattle and on cattle feeding (id:5420845)

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6. Investigations into the nature, causation, and prevention of Texas or southern cattle fever (id:5421291)

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7. Report upon investigations relating to the treatment of lumpy-jaw, or actinomycosis, in cattle (id:5421278)

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8. The feeding of farm animals (id:5421102)

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9. Cornstalk disease and rabies in cattle (id:5421273)

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10. Injuries to cattle from swallowing pointed objects (id:5421115)

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11. Breeds of dairy cattle (id:5420526)

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12. Scales of points in use in the United States for judging the dairy breeds of cattle (id:5420984)

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13. Scales of points for judging dairy breeds of cattle (id:5420985)

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14. Conformation of beef and dairy cattle (id:5421227)

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15. Mexico as a market for purebred beef cattle from the United States (id:5421296)

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16. Preliminary report on Argentina as a market for pure-bred cattle from the United States (id:5421012)

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17. The available energy of timothy hay : investigations with the respiration calorimeter (id:5421076)

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18. Milk fever : its simple and successful treatment (id:5421022)

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19. Scales of points for judging cattle of dairy breeds (id:5421025)

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20. Special report on diseases of cattle (id:5421264)

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21. Abortion, or slinking the calf (id:5421044)

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22. Anthrax in cattle, horses, and men (id:5421049)

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23. Cattle, sheep, and hog feeding in Europe (id:5421299)

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24. Dairy methods in Great Britain, Ireland, Denmark, Holland, Channel Islands, France, Austria-Hungary, Germany, and Switzerland (id:5421055)

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25. Diseases of the stomach and bowels of cattle (id:5421045)

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26. Energy values of red clover hay and maize meal : investigations with the respiration calorimeter (id:5421062)

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27. Ophthalmia in cattle (id:5421042)

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28. Osteomalacia, or creeps, in cattle (id:5421043)

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29. Texas fever, or southern cattle fever (id:5421047)

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30. Tuberculosis of cattle (id:5421048)

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31. Actinomycosis, or lumpy jaw (id:5420871)

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32. Feeding prickly pear to stock in Texas (id:5421137)

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33. Texas or tick fever and its prevention (id:5420681)

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34. Methods of eradicating cattle ticks (id:5420886)

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35. The unsuspected but dangerously tuberculous cow (id:5420895)

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36. Experiments on the digestibility of prickly pear by cattle (id:5421179)

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37. Foot-and-mouth disease (id:5420919)

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38. The available energy of red clover hay : investigations with the respiration calorimeter in cooperation with the Pennsylvania State College Agricultural Experiment Station (id:5421184)

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39. Diseases of the stomach and bowels of cattle (id:5421046)

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40. Special report on diseases of cattle (id:5421265)

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41. Chronic bacterial dysentery of cattle (id:5420937)

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42. Animals imported for breeding purposes for which certificates of pure breeding have been issued by the Bureau of Animal Industry (id:5421240)

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43. The control of bovine tuberculosis : report of the International Commission of the American Veterinary Medical Association, September 1910 (id:5420780)

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44. The influence of type and of age upon the utilization of feed by cattle (id:5421161)

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45. A study of surra found in an importation of cattle : followed by prompt eradication (id:5420950)

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46. Directions for constructing vats and dipping cattle to destroy ticks (id:5420813)

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47. Fattening calves in Alabama : investigations in cooperation with the Alabama Agricultural Experiment Station (id:5421238)

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48. Our present knowledge of the distribution and importance of some parasitic diseases of sheep and cattle in the United States (id:5420798)

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49. Special report on diseases of cattle (id:5421266)

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50. A plan for a small dairy house (id:5420800)