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641  Search Results

1. Forest resource economics in transition : Traditional and emerging markets : Proceedings of the International Society of Forest Resource Economics 2018 annual meeting : Gatlinburg, Tennessee, March 19-21, 2018 (id:7510302)

Author:
Consuelo Brandeis, Donald G. Hodges, Neelam C. Poudyal 1978-, International Society of Forest Resource Economics Meeting : 2018 : Gatlinburg, Tennessee, and United States. Forest Service. Southern Research Station
Source:
USDA
Year:
2019
Subject:
Forests and forestry; Economic aspects; Forest products; Marketing; Forest policy; Congresses

3. Trends in U.S. local and regional food systems:report to Congress (id:60312)

Author:
Sarah A. Low, United States, Department of Agriculture, and Economic Research Service
Source:
USDA
Series:
Administrative publication (United States. Department of Agriculture. Economic Research Service) ; no. 068
Year:
2015
Subject:
Local foods; Marketing; Food supply; Economic aspects

5. North American livestock trade flows (id:48569)

Author:
Rosa, Erica., Stone, Kristyn L., Johnson, Kamina., and Livestock Marketing Information Center (U.S.)
Source:
Other US
Year:
2010
Subject:
Animal industry; Livestock; Cattle trade; Swine; Marketing; Sheep industry; trade statistics; livestock and meat industry; Statistics

7. Local food systems:concepts, impacts, and issues (id:60454)

Author:
Steve (Steve W.) Martinez, United States, Department of Agriculture, and Economic Research Service
Source:
USDA
Series:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 97
Year:
2010
Subject:
Local foods; Farmers' markets; Community-supported agriculture; Food; Marketing

8. Marketing Maine tablestock potatoes (id:42215)

Author:
Berney, Gerald., Grajewski, Gregory., Hinman, Don., Prater, Marvin., Taylor, April., United States, and Agricultural Marketing Service.
Source:
USDA
Year:
2010
Subject:
Potato industry; Potatoes; Marketing; potatoes; food marketing

10. Growth and equity effects of agricultural marketing efficiency gains in India (id:37782)

Author:
Landes, Maurice., Burfisher, Mary E., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 89
Year:
2009
Subject:
Agriculture; Econometric models; Economic aspects; Agriculture and state; Farm produce; Marketing; Government policy; agricultural policy; marketing; tariffs; subsidies; households; equilibrium theory

11. Marketing U.S. organic foods:recent trends from farms to consumers (id:41683)

Author:
Dimitri, Carolyn., Oberholtzer, Lydia., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
ERS report summary
Year:
2009
Subject:
Natural foods industry; Natural foods; Marketing; organic foods; food marketing; supply chain

12. Marketing U.S. organic foods:recent trends from farms to consumers (id:41697)

Author:
Dimitri, Carolyn., Oberholtzer, Lydia., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
Economic information bulletin ; no. 58
Year:
2009
Subject:
Natural foods industry; Natural foods; Marketing; organic foods; food marketing; supply chain

14. Growth and equity effects of agricultural marketing efficiency gains in India (id:37783)

Author:
Landes, Maurice., Burfisher, Mary E., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
ERS report summary ; 89
Year:
2009
Subject:
Agriculture; Econometric models; Economic aspects; Agriculture and state; Farm produce; Marketing; Government policy; agricultural policy; marketing; tariffs; subsidies; households; equilibrium theory

16. Effects of marketing loans on U.S. dry peas and lentils:supply response and world trade (id:20577)

Author:
Lin, William., Lucier, Gary., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 58
Year:
2008
Subject:
Dried peas; Marketing; Lentils; Agricultural subsidies; Economic aspects; dry peas; lentils; loans; marketing

17. National Organic Program:background information (id:46366)

Author:
United States and Agricultural Marketing Service.
Source:
USDA
Year:
2008
Subject:
Natural foods; Marketing; Standards; Natural foods industry; Food law and legislation; organic foods; organic certification; food labeling; food law

19. Guide to U.S. organic marketing : laws and regulations (id:7112315)

Author:
Mary V. Gold and Alternative Farming Systems Information Center (U.S.)
Source:
USDA
Series:
Organic agricultural products : marketing and trade resources
Year:
2008
Subject:
Natural foods; Marketing; Produce trade; Organic farming; Government policy; Law and legislation; Food industry and trade; Standards; Bibliography

20. Japanese market for oranges (id:41123)

Author:
Mori, Hiroshi., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Year:
2008
Subject:
Orange industry; Oranges; Marketing; oranges; Citrus; cohort studies