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Earp, Morgan S., McCarthy, Jaki Stanley., Schauer, Nick., Kott, Phillip S., United States, National Agricultural Statistics Service., and Research and Development Division.
Costa, J.G.C. da, Peloso, M.J. del, Faria, L.C. de, Melo, L.C., Diaz, J.L.C., Carvalho, H.W.L. de, Warwick, D., Rava, C.A., Pereira, H.S., and Silva, H.T. da
Baffaut, Claire., Anderson, S. H. (Stephen H.), Lerch, Robert N., Murphy, Bridget E., Sadler, Edward John., Rikoon, J. Sanford., United States, and Agricultural Research Service.
Source:
USDA
Year:
2008
Subject:
Water; Pollution; Prevention; Best management practices (Pollution prevention); Atrazine; Watershed management; water pollution; atrazine; best management practices; watershed management; water quality; waterways
Gerling, Michael W., Tran, HoaiNam N., Earp, Morgan S., United States, National Agricultural Statistics Service., and Research and Development Division.
Gerling, Michael W., Tran, HoaiNam N., Earp, Morgan S., O'Connor, Terry P., United States, National Agricultural Statistics Service., and Research and Development Division.
Source:
USDA
Series:
RDD research report ; no. RDD-08-09
Year:
2008
Subject:
Agricultural surveys; Nonresponse (Statistics); sampling; data collection; surveys; agricultural statistics
Regmi, Anita., Takeshima, Hiroyuki., Unnevehr, Laurian., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
ERS report summary ; 56
Year:
2008
Subject:
Food industry and trade; Food consumption; Cost and standard of living; Supermarkets; Convenience foods; Food service purchasing; supermarkets; food service; costs and returns; prepared foods; food consumption; Statistics
Regmi, Anita., Takeshima, Hiroyuki., Unnevehr, Laurian., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 56
Year:
2008
Subject:
Food industry and trade; Food consumption; Cost and standard of living; Supermarkets; Convenience foods; Economic aspects; Food service purchasing; supermarkets; food service; costs and returns; prepared foods; food consumption
Cole, Nancy., Fox, Mary Kay., Abt Associates, United States, Food and Nutrition Service., Office of Analysis, Nutrition, and Evaluation., and Office of Research, Nutrition, and Analysis.
Source:
USDA
Series:
Nutrition assistance program report series
Year:
2008
Subject:
Children; Nutrition; Nutrition surveys; Diet; children; National Health and Nutrition Examination Survey; dietary surveys
United States, Natural Resources Conservation Service., Missouri, Dept. of Conservation., and Cooperative Fish and Wildlife Research Units Program (U.S.)
Mathews, Kenneth H., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Year:
2008
Subject:
Bovine spongiform encephalopathy; Law and legislation; Feeds; bovine spongiform encephalopathy; food law; economic impact; meat and bone meal; animal proteins
Ratcliffe, Caroline., McKernan, Signe-Mary., Finegold, Kenneth, Urban Institute, United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Series:
Contractors and cooperators report ; no. 36
Year:
2008
Subject:
Food stamps; Government policy; nutrition policy; Supplemental Nutrition Assistance Program