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1. Evaluation of the 14 state Summer Food Service Pilot Project (id:38460)

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2. Adolescent WIC participants study (id:38285)

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3. The school meals initiative implementation study : third year report (id:38286)

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4. The prevalence of overweight among WIC children (id:38354)

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5. Eating breakfast : effects of the school breakfast program (id:47465)

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6. Evaluation of the nutrient standard menu planning demonstration : final report (id:47466)

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7. Evaluation of the nutrient standard menu planning demonstration : summary of findings (id:45009)

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8. Final report for the food stamp participant trafficking study (id:56164)

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9. Retailer pre-authorization visit demonstration : final summary report (id:56156)

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10. School food purchase study : final report (id:47505)

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11. School food purchase study : statistical appendices (id:47507)

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12. State food stamp policy choices under welfare reform : findings of 1997 50-state survey (id:47217)

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13. Technical and cost feasibility of EBT equipage in farmers' markets and mobile food retailers : final feasibility report (id:56165)

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14. Characteristics of food stamp households : fiscal year 1996 (advance report) (id:56063)

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15. Early childhood and child care study : summary of findings (id:44889)

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16. Evaluation of food retailer compliance management demonstrations in EBT-ready states and related initiatives : final report (id:46402)

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17. Evaluation of the application of Regulation E to EBT systems : final report (id:46906)

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18. Evaluation of the expanded EBT demonstration in Maryland : food store access and its impact on the shopping behavior of food stamp households (id:46866)

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19. Evaluation of the expanded EBT demonstration in Maryland : patterns of food stamp and cash welfare benefit redemption (id:46865)

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20. Food retailers in the food stamp program : characteristics and service to program participants (id:47071)

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21. Food stamp program participation rates, January 1994 (id:46427)

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22. Income variability among families with pregnant women, infants, or young children (id:56157)

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23. Retailer pre-authorization visit demonstration : preliminary report on implementation and operations (id:56175)

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24. Schools leaving the National School Lunch Program : final report (id:47506)

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25. Team nutrition in action : phase I : case study reports on the pilot implementation communities (id:56161)

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26. Characteristics of food stamp households : fiscal year 1995 (advance report) (id:56059)

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27. Characteristics of national school lunch and school breakfast program participants (id:45008)

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28. Conference on Access to Food, September 18-19, 1995 : report of the proceedings (id:56155)

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29. Estimation of persons income eligible for the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) in 1989 (id:56149)

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30. Evaluation of the application of Regulation E to EBT systems : preliminary findings (id:46904)

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31. Feasibility of food price monitoring in rural areas : final report (id:46572)

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32. Food stamp program client enrollment assistance demonstration projects : interim evaluation report (id:47073)

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33. Nonparticipation and problems of access in the Food Stamp Program : a review of the literature (id:47220)

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34. Characteristics of food stamp households : summer 1994 (advance report) (id:56159)

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35. Geographic analysis of retailer access (id:56171)

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36. Impact of the legalization program on the food stamp program (id:47012)

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37. The cost effectiveness of the income and eligibility verification system in Arizona and Michigan : final report (id:56146)

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38. The income and eligibility verification system (IEVS) targeting demonstration : findings and guidelines for state food stamp IEVS programs : final report (id:56147)

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39. EBT data privacy issues for food benefit programs (id:46574)

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40. EFT commercial infrastructures and implications for EBT (id:46863)

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41. EFT commercial infrastructures and implications for EBT (id:46864)

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42. EFT commercial infrastructures and implications for EBT (id:46577)

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43. Food stamp program participation rates, January 1992 (id:47083)

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44. Nutrition education for adults : a review of research (id:43358)

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45. Nutrition education for older adults : a review of research (id:47327)

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46. Nutrition education for pregnant women and caretakers of infants : a review of research (id:47407)

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47. Nutrition education for school-aged children : a review of research (id:43356)

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48. School lunch and breakfast cost study : final report (id:46377)

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49. School lunch and breakfast cost study : summary of findings (id:46375)

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50. School lunch eligible non-participants : final report (id:43357)