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1. Economic and geographic access to food retailers and emergency food pantries (id:55293)

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2. Economic and geographic access to food retailers and emergency food pantries (id:50615)

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3. Food security and food access among emergency food pantry households (id:55292)

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4. Food security and food access among emergency food pantry households (id:50614)

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5. Integrated study of school meal costs and outcomes : design, cost, and feasibility plan (id:55286)

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6. Children's food security and intakes from school meals : final report (id:42320)

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7. Diet quality of school-age children in the U.S. and association with participation in the school meal programs (id:39789)

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8. State trends in Supplemental Nutrition Assistance Program eligibility and participation among elderly individuals : final report (id:45316)

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9. Dynamics of WIC program participation by infants and children, 2001 to 2003 : final report (id:43338)

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10. Effects of economic conditions and program policy on state food stamp program caseloads, 2000 to 2006 (id:35893)

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11. Factors associated with school meal participation and the relationship between different participation measures (id:35701)

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12. Simulated effects of changes to state and federal asset eligibility policies for the Food Stamp Program (id:26691)

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13. Sources of variation in state-level food stamp participation rates (id:32796)

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14. Review of dietary reference intakes for selected nutrients : challenges and implications for federal food and nutrition policy (id:32858)

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15. Evaluation of the USDA elderly nutrition demonstrations (id:32786)

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16. Evaluation of the USDA elderly nutrition demonstrations (id:32802)

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17. Food stamp program entry and exit : an analysis of participation trends in the 1990s (id:32801)

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18. Case study of national school lunch program verification outcomes in large metropolitan school districts (id:38461)

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19. Evaluation of the national school lunch program application/verification pilot projects (id:38433)

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20. Evaluation of the national school lunch program application/verification pilot projects (id:38432)

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21. Evaluation of the national school lunch program application/verification pilot projects (id:38377)

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22. Food stamp program : elderly nutrition demonstrations : interim report on elderly participation patterns (id:46197)

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23. Innovative WIC practices : profiles of 20 programs (id:46195)

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24. Measuring competitive foods in schools : a point of sales approach (id:38458)

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25. Prototype notebook : short questions on dietary intake, knowledge, attitudes, and behaviors (id:46304)

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26. Reaching those in need : state food stamp participation rates in 2001 (id:38462)

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27. Simplified reporting and transitional benefits in the Food Stamp Program : case studies of state implementation : final report (id:46202)

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28. Direct certification in the national school lunch program : impacts on program access and integrity : final report (id:35121)

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29. Feeding low-income children when school is out : the Summer Food Service Program (id:45005)

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30. Using one-stops to promote access to work supports : lessons from Virginia's Coordinated Economic Relief Centers : final report (id:45666)

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31. The emergency food assistance system-- findings from the client survey : final report (id:45224)

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32. The emergency food assistance system-- findings from the provider survey (id:45885)

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33. Designs for measuring how the School Breakfast Program affects learning (id:45944)

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34. Food stamp leavers in Illinois : how are they doing two years later? : final report (id:45675)

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35. Household food security in the United States, 1995-1997 : technical issues and statistical report : final report of the project to analyze 1996 and 1997 food security data (id:47375)

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36. Reaching those in need : state food stamp participation rates in 1998 (id:38365)

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37. The consequences of welfare reform and economic change for the food stamp program-- illustrations from microsimulation : final report (id:34816)

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38. Dietary intake and dietary attitudes among food stamp participants and other low-income individuals (id:38469)

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39. Summer feeding design study-- final report (id:45677)

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40. Summer feeding design study-- final report (id:45883)

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41. Summer feeding design study-- final report : executive summary (id:45884)

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42. File documentation for the national Food Stamp Program survey : final report (id:46911)

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43. Food stamp participants' access to food retailers : final report (id:46421)

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44. Food stamp participants' food security and nutrient availability : final report (id:46423)

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45. Eating breakfast : effects of the school breakfast program (id:47465)

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46. Food stamp program participation rates, January 1994 (id:46427)

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47. Predicting food stamp program eligibility using survey data : what information is needed? (id:47089)

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48. Quality profile of the Food Stamp Program's IQCS database (id:47088)

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49. Simulating food stamp program participation using single-month and multiple-month data (id:56061)

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50. Technical documentation for the fiscal year 1996 FSP QC database and QC minimodel (id:46965)

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51. Characteristics of national school lunch and school breakfast program participants (id:45008)

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52. An ethnographic analysis of zero-income households in the survey of income and program participation (id:46398)

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53. Food stamp program participation rates, January 1992 (id:47083)

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54. How vehicles affect food stamp eligibility (id:47006)

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55. New directions in food stamp policy research (id:46430)

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56. Participation in the Child and Adult Care Food Program : new estimates and prospects for growth (id:46373)

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57. The school nutrition dietary assessment study : data collection and sampling (id:45943)

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58. The school nutrition dietary assessment study : dietary intakes of program participants and nonparticipants (id:45700)

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59. The school nutrition dietary assessment study : school food service, meals offered, and dietary intakes (id:44888)

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60. The school nutrition dietary assessment study : school food service, meals offered, and dietary intakes (id:45701)

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61. The school nutrition dietary assessment study : summary of findings (id:46370)

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62. The Effects of cash-out on food use by food stamp program participants in San Diego (id:46576)

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63. Food stamp program participation rates, January 1989 (id:47076)

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64. Improving the income allocation procedures in MATH (id:48023)

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65. Microsimulation on personal computers : a feasibility study (id:47222)

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66. Validation of the child-care expense equations in the MATH model (id:56166)

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67. The quality of the data collected in the recipiency history topical module of SIPP (id:47093)

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68. Characteristics of family day care homes in which the providers care for their own children (id:47450)

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69. Forecasting food stamp program participation and benefits (id:46425)

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70. Income levels of children in family day care homes (id:45007)

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71. The increase in food stamp program participation between 1989 and 1990 (id:47181)

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72. Claims collection tracking and aging systems (id:46966)

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73. Features, costs, and perceived benefits of advanced automated systems (id:46571)

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74. Food stamp policy issues : results from recent research (id:47077)

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75. Food stamp program participation rates : August 1985 (id:47074)

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76. Handbook of assistance programs (id:47008)

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77. Programs providing subsidized employment to disadvantaged workers : a review of their effectiveness (id:47094)

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78. Report on the implications of using new editing procedures, on sampling error specifications, and on preparing a "characteristic" report based on a full-year file (id:47010)

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79. Synthesis report (id:56062)

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80. An evaluation of the summer food service demonstration : final report (id:44950)

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81. A multivariate analysis of participation in the food stamp program (id:47221)

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82. FSPOS data access system : system administrator's manual version 2.0 (id:60907)

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83. FSPOS data access system : user's guide version 2.0 (id:60908)

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84. An examination of two methodological issues of importance to the analysis of serial multiple program participation : final report, March 8, 1989 (id:46401)

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85. An Evaluation of the Summer Food Service Program : final report (id:44886)

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86. Final report : the sodium and macronutrient content of USDA school lunches (id:44885)

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87. Multiple program participation among food stamp recipients : final report (id:46426)

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88. The food choices of low-income households : final report, January 12, 1988 (id:47070)

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89. Final report : the interaction and sequencing of assistance programs : a study of six hypothetical households (id:47180)

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90. Food stamp program operations study : report on census of state operations : claims collection : final report (id:46959)

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91. Food stamp program operations study : report on state census : automated certification systems : final report (id:47086)

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92. The dietary impacts of the school breakfast program : final report (id:44893)

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93. The food stamp program quality control system : a report to the U.S. Congress, May 1987 (id:47087)

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94. Food stamp research : results from the Income Survey Development Program and the promise of the survey on income and program participation (id:46422)

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95. Program interactions : cost projections for the food stamp program (id:47090)

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96. Evaluation of the nutrition assistance program in Puerto Rico (id:60894)

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97. Potential of state automated eligibility systems for program analysis (id:47178)

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98. The effects of food stamp benefits on the market labor of female heads of households : final report (id:56168)