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1. Child and Adult Care Food Program (CACFP) assessment of sponsor tiering determinations 2007 (id:43455)

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2. Child and Adult Care Food Program (CACFP) assessment of sponsor tiering determinations 2007 : [summary] (id:43459)

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3. Dynamics of WIC program participation by infants and children, 2001 to 2003 (id:33477)

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4. Dynamics of WIC program participation by infants and children, 2001 to 2003 : final report (id:43338)

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5. Accuracy of LEA processing of school lunch applications : regional office review of applications (RORA) 2007 (id:55321)

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6. Child and Adult Care Food Program (CACFP) assessment of sponsor tiering determinations 2006 (id:43448)

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7. Diet quality of American school-age children by school lunch participation status : data from the National Health and Nutrition Examination Survey (summary) (id:43433)

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8. Diet quality of American school-age children by school lunch participation status : data from the National Health and Nutrition Examination Survey, 1999-2004 (id:43427)

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9. Diet quality of American young children by WIC participation status : data from the National Health and Nutrition Examination Survey, 1999-2004 (id:43426)

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10. Direct certification in the National School Lunch Program : state implementation progress : report to Congress (id:43493)

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11. Direct certification in the National School Lunch Program : state progress in implementation : report to Congress : summary (id:43581)

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12. Reaching those in need : state food stamp participation rates in 2006 (id:55307)

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13. School lunch and breakfast cost study : executive summary (id:43432)

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14. School lunch and breakfast cost study : final report (id:43431)

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15. School lunch and breakfast cost study : summary of findings (id:43446)

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16. Accuracy of SFA processing of school lunch applications : regional office review of applications (RORA) 2006 (id:55320)

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17. Direct verification pilot study : first year report (id:38390)

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18. Eat smart-- farm fresh! : a guide to buying and serving locally grown produce in school meals (id:47370)

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19. Obesity, poverty, and participation in nutrition assistance programs (id:43453)

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20. Breastfeeding intervention design study (id:38457)