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1. Child and Adult Care Food Program (CACFP) assessment of sponsor tiering determinations 2007 (id:43455)

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2. Child and Adult Care Food Program (CACFP) assessment of sponsor tiering determinations 2007 : [summary] (id:43459)

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3. Dynamics of WIC program participation by infants and children, 2001 to 2003 (id:33477)

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4. Dynamics of WIC program participation by infants and children, 2001 to 2003 : final report (id:43338)

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5. Accuracy of LEA processing of school lunch applications : regional office review of applications (RORA) 2007 (id:55321)

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6. Child and Adult Care Food Program (CACFP) assessment of sponsor tiering determinations 2006 (id:43448)

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7. Diet quality of American school-age children by school lunch participation status : data from the National Health and Nutrition Examination Survey (summary) (id:43433)

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8. Diet quality of American school-age children by school lunch participation status : data from the National Health and Nutrition Examination Survey, 1999-2004 (id:43427)

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9. Diet quality of American young children by WIC participation status : data from the National Health and Nutrition Examination Survey, 1999-2004 (id:43426)

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10. Direct certification in the National School Lunch Program : state implementation progress : report to Congress (id:43493)

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11. Direct certification in the National School Lunch Program : state progress in implementation : report to Congress : summary (id:43581)

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12. Reaching those in need : state food stamp participation rates in 2006 (id:55307)

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13. School lunch and breakfast cost study : executive summary (id:43432)

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14. School lunch and breakfast cost study : final report (id:43431)

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15. School lunch and breakfast cost study : summary of findings (id:43446)

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16. Accuracy of SFA processing of school lunch applications : regional office review of applications (RORA) 2006 (id:55320)

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17. Direct verification pilot study : first year report (id:38390)

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18. Eat smart-- farm fresh! : a guide to buying and serving locally grown produce in school meals (id:47370)

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19. Obesity, poverty, and participation in nutrition assistance programs (id:43453)

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20. Breastfeeding intervention design study (id:38457)

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21. Case study of national school lunch program verification outcomes in large metropolitan school districts (id:38461)

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22. Evaluation of the 14 state Summer Food Service Pilot Project (id:38460)

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23. Evaluation of the School Breakfast Program Pilot Project : summary of findings from the final report (id:43578)

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24. Evaluation of the national school lunch program application/verification pilot projects (id:38433)

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25. Evaluation of the national school lunch program application/verification pilot projects (id:38432)

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26. Evaluation of the national school lunch program application/verification pilot projects (id:38377)

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27. Measuring competitive foods in schools : a point of sales approach (id:38458)

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28. Measuring competitive foods in schools : an inventory approach (id:38459)

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29. Reaching those in need : state food stamp participation rates in 2001 (id:38462)

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30. An evaluation of the prime vendor pilot of the Food Distribution Program on Indian Reservations (id:43460)

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31. Cupones para alimentos : nuestra salud, nuestra fuerza (id:6839331)

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32. School food authority administration of National School Lunch Program free and reduced price eligibility determination (id:38468)

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33. A comparison of WIC vendor management practices in 1991 and 1998 (id:38295)

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34. The extent of trafficking in the Food Stamp Program : 1999-2002 (id:38297)

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35. Adolescent WIC participants study (id:38285)

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36. Evaluation of the School Breakfast Program Pilot Project : findings from the first year of implementation (id:38465)

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37. Feeding infants : a guide for use in the Child Nutrition Programs (id:6839330)

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38. National school lunch program application/verification pilot project : report on first year experiences (id:38291)

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39. School lunch salad bars (id:38346)

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40. The characteristics of Native American WIC participants, on and off reservations (id:38338)

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41. The school meals initiative implementation study : third year report (id:38286)

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42. Changes in children's diets : 1989-1991 to 1994-1996 (id:38370)

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43. Changes in client service in the Food Stamp Program after welfare reform : a synthesis of case studies in eight states (id:38368)

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44. Household food security in the United States, 1995-1997 : technical issues and statistical report : final report of the project to analyze 1996 and 1997 food security data (id:47375)

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45. School nutrition dietary assessment study-II : final report (id:38359)

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46. WIC nutrition education demonstration study : child intervention (id:38348)

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47. WIC nutrition education demonstration study : prenatal intervention (id:38347)

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48. WIC vendor management study, 1998 : [final report] (id:38361)

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49. The prevalence of overweight among WIC children (id:38354)

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50. Dietary intake and dietary attitudes among food stamp participants and other low-income individuals (id:38469)