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61. Understanding the Food Stamp Program participation decisions of TANF leavers (id:46200)

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62. The economics of obesity : a report on the workshop held at USDA's Economic Research Service (id:46169)

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63. Dietary intake and health outcomes : final report (id:32818)

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64. Evaluation of the USDA elderly nutrition demonstrations (id:32786)

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65. Evaluation of the USDA elderly nutrition demonstrations (id:32802)

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66. Food assistance and nutrition research small grants program : executive summaries of 2004 research grants (id:32820)

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67. Household food security in the United States, 2004 (id:18054)

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68. Food Assistance and Nutrition Research Innovation and Development Grants in Economics Porgram : executive summaries of 2005 research grants (id:32822)

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69. Household food security in the United States, 2005 (id:18043)

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70. The MID-SIPP model : a simulation approach for projecting impacts of changes in the Food Stamp Program (id:32817)

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71. Methodology to evaluate outcomes of the Team Nutrition initiative in schools (id:32793)

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72. South Carolina food stamp and well-being study : transitions in food stamp participation and employment among adult-only households (id:32781)

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73. Household food security in the United States, 2006 (id:19450)

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74. RIDGE project summaries, 2006 : Food Assistance and Nutrition Research Innovation and Development Grants in Economics Program (id:32851)

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75. Household food security in the United States, 2007 (id:55336)

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76. Sources of variation in state-level food stamp participation rates (id:32796)

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77. Household food security in the United States, 2008 (id:48029)

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78. RIDGE project summaries, 2008 : Food Assistance and Nutrition Research Innovation and Development Grants in Economics Program (id:35360)

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79. Tribal food assistance : a comparison of the Food Distribution Program on Indian Reservations (FDPIR) and the Supplemental Nutrition Assistance Program (SNAP) (id:38008)

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80. The food assistance landscape : FY 2008 annual report (id:43341)