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1. Agricultural impacts are severe locally, but limited nationally : an economic assessment of the 1999 drought (id:33400)

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2. America's eating habits : changes & consequences (id:22976)

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3. Analyses of generic dairy advertising, 1984-97 (id:36799)

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4. Assigning values to life : comparing methods for valuing health risks (id:33398)

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5. Away-from-home foods increasingly important to quality of American diet (id:36798)

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6. Broiler farms' organization, management, and performance (id:33404)

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7. Changes in nutritional quality of food product offerings and purchases : a case study in the mid-1990's (id:36630)

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8. Changes in the older population and implications for rural areas (id:36632)

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9. Economic valuation of environmental benefits and the targeting of conservation programs : the case of the CRP (id:33406)

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10. Economics of water quality protection from nonpoint sources : theory and practice (id:33401)

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11. Family child care homes and the CACFP : participation after reimbursement tiering : an interim report of the Family Child Care Homes Legislative Changes Study (id:36633)

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12. Natural amenities drive rural population change (id:46095)

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13. Rural competitiveness : results of the 1996 rural manufacturing survey (id:36796)

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14. User-fee financing of USDA's meat and poultry inspection (id:36795)

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15. Vertical coordination in the pork and broiler industries : implications for pork and chicken products (id:33407)

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16. The changing food assistance landscape : the Food Stamp Program in a post-welfare reform environment (id:34234)