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1. Farm family living outlook charts (id:6538684)

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2. Sugar for canning and preserving : broadcast by Dr. Louise Stanley, Bureau of Home Economics, and Mr. Wallace Kadderly, Office of Information, broadcast Thursday, April 30, 1942, in the Department of Agriculture period of the National Farm and Home Hour, over stations associated with the Blue Network [of the National Broadcasting Company] (id:6347809)

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3. The ABC'S of good nutrition : a broadcast by Dr. Louise Stanley of Home Economics, Dr. Russell Wilder, Chairman of the Food and Nutrition Committee of the National Research Council, and Mr. Wallace Kadderly, Office of Information, broadcast Tuesday, July 1, 1941, in the Department of Agriculture period of the National Farm and Home Hour over stations associated with NBC Blue Network (id:6347807)

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4. Eating for the future : a radio talk by Dr. Louise Stanley, Bureau of Home Economics, delivered in the Department of Agriculture period of the National Farm and Home Hour, broadcast by a network of 48 associate NBC stations, Thursday, May 6, 1937 (id:6347811)

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5. Meals for the two-person family (id:5804446)

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6. Meals for the woman who dines alone (id:5804447)

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7. Cooking fish to conserve food value : an interview between Miss Ruth Van Deman and Mrs. Fanny W. Yeatman, Bureau of Home Economics, delivered in the Department of Agriculture period of the National Farm and Home Hour, broadcast by a network of 49 associate NBC stations, Tuesday, March 7, 1933 (id:6354264)

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8. Planning the modern home kitchens : a radio interview between Miss Ruth Van Deman, Bureau of Home Economics and Dr. Louise Stanley, Chief of the Bureau of Home Economics, delivered in the Department of Agriculture period of the National Farm and Home Hour, broadcast by a network of 48 associate NBC stations, Tuesday, April 19, 1932 (id:6347808)

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9. Foods for good nutrition (id:5804424)

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10. [Fresh fruit juices made in the home : a radio talk by Mrs. Carpenter and Mrs. Yeatman, Bureau of Home Economics, delivered in the Department of Agriculture period of the National farm and home hour], Thursday, July 16, 1931 (id:6354260)

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11. The same menu for all (id:5804478)

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12. Meals and middle-age (id:5804444)

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13. Meals for the three-year old (id:5804445)

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14. [Cooking cured pork] : a radio interview between Mrs. Rowena Schmidt Carpenter and Miss Lucy M. Alexander, Bureau of Home Economics, delivered through WRC and 44 other associate NBC stations during the National farm and home hour, Thursday, October 29, 1931 (id:6354265)

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15. right start for the baby (id:5804477)

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16. Cooking spring vegetables : a radio talk by Mrs. Fanny Walker Yeatman, Bureau of Home Economics, delivered through WRC and 35 other radio stations associated with the National Broadcasting Company, March 21, 1930 (id:6354263)

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17. A guide to good meals for the young homemaker (id:5804371)

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18. Dinners for children (id:5804396)

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19. Proper food habbits lay the foundation for child health (id:5804459)

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20. school lunch (id:5804467)