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Authors
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Cleveland, Thomas E. (3)
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Nierman, William C. (3)
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Yu, Jiujiang (3)
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Bhatnagar, Deepak (2)
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Campbell, Bruce C. (2)
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Ikotun, T. (2)
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Machida, Masayuki (2)
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Payne, Gary A. (2)
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Abbas, H.K. (1)
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Abbott, D. (1)
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- Description:
- Includes references
- Author:
- Ward, T.J. , Clear, R.M. , Rooney, A.P. , O'Donnell, K. , Gaba, D. , Patrick, S. , Starkey, D.E. , Gilbert, J. , Geiser, D.M. , Nowicki, T.W.
- Subject:
- Gibberella zeae , toxigenic strains , plant pathogenic fungi , evolution , blight , population structure , trichothecenes , chemotypes , pathogenicity , geographical variation , phenotypic variation , nucleotide sequences , Canada
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- In the special issue:'Meeting the challenges of toxic microorganisms and pathogens: implications of food safety and public health' edited by Shigeke Yamamoto and Kenneth A. Voss. Proceedings of the 10th UJNR International symposium held November 7-9, 2006, Maryland, United States.
- Author:
- Yu, Jiujiang , Payne, Gary A. , Nierman, William C. , Machida, Masayuki , Bennett, Joan W. , Campbell, Bruce C. , Robens, Jane F. , Bhatnagar, Deepak , Dean, Ralph A. , Cleveland, Thomas E.
- Subject:
- on-farm food safety , plant protection , preharvest treatment , postharvest diseases , food pathogens , stored product protection , food intoxication , aflatoxicosis , feed contamination , Aspergillus flavus , toxigenic strains , secondary metabolites , biosynthesis , aflatoxins , virulence , genes , microbial genetics , genomics , microarray technology , DNA profiling , sequence analysis , biochemical pathways , molecular genetics , host-pathogen relationships
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Dowd, S.E. , Williams, J.B.
- Subject:
- food pathogens , Escherichia coli O157:H7 , bacterial contamination , secondary metabolites , Shiga-like toxin 2 , toxigenic strains , nonpathogenic strains , genotype , genetic variation , microarray technology , genomics
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Rasooly, Reuven , Stanker, Larry H. , Carter, John Mark , Do, Paula M. , Cheng, Luisa W. , He, Xiaohua , Brandon, David L.
- Subject:
- food industry , food supply , food safety , bioterrorism , biosecurity , microbial detection , botulinum toxin , Clostridium botulinum , toxigenic strains , secondary metabolites , food pathogens , bacterial contamination , food contamination , immunomagnetic separation , rapid methods , World Health Organization , FoodNet (CDC) , Clostridium botulinum A , peptides , food intoxication
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Atehnkeng, Joseph , Ojiambo, Peter S. , Donner, Matthias , Ikotun, T. , Sikora, Richard A. , Cotty, Peter J. , Bandyopadhyay, Ranajit
- Subject:
- Zea mays , corn , Aspergillus flavus , toxigenic strains , food pathogens , plant pathogenic fungi , geographical distribution , provenance , virulence , aflatoxins , serotypes , isolation , microbial detection , chemotaxonomy , food safety , postharvest diseases , food spoilage , molds (fungi) , quantitative analysis , Nigeria
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Kim, Jong H. , Yu, Jiujiang , Mahoney, Noreen , Chan, Kathleen L. , Molyneux, Russell J. , Varga, John , Bhatnagar, Deepak , Cleveland, Thomas E. , Nierman, William C. , Campbell, Bruce C.
- Subject:
- food preservatives , plant extracts , phenolic compounds , caffeic acid , chlorogenic acid , gallic acid , ascorbic acid , antioxidants , antioxidant activity , Saccharomyces cerevisiae , mutants , antifungal properties , Aspergillus flavus , toxigenic strains , food pathogens , food contamination , secondary metabolites , aflatoxins , peroxiredoxin , virulence , detoxification (processing) , enzyme inhibition , regulator genes , hydroperoxides , hydrogen peroxide , molecular genetics , oxidative stress , mechanism of action , microarray technology
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Atehnkeng, J. , Ojiambo, P.S. , Ikotun, T. , Sikora, R.A. , Cotty, P.J. , Bandyopadhyay, R.
- Subject:
- corn , isolation , microbial detection , Aspergillus flavus , nontoxigenic strains , fungal antagonists , biological control agents , competitive exclusion , aflatoxins , toxigenic strains , secondary metabolites , Nigeria
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- In the special issue:'Meeting the challenges of toxic microorganisms and pathogens: implications of food safety and public health' edited by Shigeke Yamamoto and Kenneth A. Voss. Proceedings of the 10th UJNR International symposium held November 7-9, 2006, Maryland, United States.
- Author:
- Machida, Masayuki , Terabayashi, Yoshinobu , Sano, Motoaki , Yamane, Noriko , Tamano, Koichi , Payne, Gary A. , Yu, Jiujiang , Cleveland, Thomas E. , Nierman, William C.
- Subject:
- food industry , fermentation industry , food safety , starter cultures , Aspergillus oryzae , food biotechnology , toxigenic strains , Aspergillus flavus , Aspergillus niger , Aspergillus fumigatus , Aspergillus nidulellus , food pathogens , microbial genetics , genomics , sequence analysis , phylogeny , microarray technology , secondary metabolites , aspartic proteinases , genes , Japan
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- In the special issue:'Meeting the challenges of toxic microorganisms and pathogens: implications of food safety and public health' edited by Shigeke Yamamoto and Kenneth A. Voss. Proceedings of the 10th UJNR International symposium held November 7-9, 2006, Maryland, United States.
- Author:
- Phillips, R.W. , Abbott, D.
- Subject:
- food industry , food safety , Food Safety and Inspection Service , microbial detection , rapid methods , enzyme-linked immunosorbent assay , chemiluminescence immunoassays , Clostridium botulinum A , Clostridium botulinum B , Clostridium botulinum E , Clostridium botulinum F , serotypes , toxigenic strains , botulinum toxin , secondary metabolites , food intoxication , food matrix , quantitative analysis , qualitative analysis , accuracy , maximum residue limits
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- In the special issue: 'Meeting the challenges of toxic microorganisms and pathogens: implications of food safety and public health' edited by Shigeke Yamamoto and Kenneth A. Voss. Proceedings of the 10th UJNR International symposium held November 7-9, 2006, Maryland, United States.
- Author:
- Yamamoto, Shigeki , Voss, Kenneth A.
- Subject:
- food safety , food pathogens , toxigenic strains , food intoxication , microbial contamination , consumer protection , public health , FoodNet (CDC)
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
