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Authors Sanches-Patroni, S.M. Remove constraint Sanches-Patroni, S.M.: Sanches-Patroni, S.M. Subjects Brazil Remove constraint Brazil: Brazil Subjects Phaseolus vulgaris Remove constraint Phaseolus vulgaris: Phaseolus vulgaris Subjects seeds Remove constraint seeds: seeds Subjects fertilizers Remove constraint fertilizers: fertilizers Subjects beans Remove constraint beans: beans

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1. Effect of fertilization in protein and tryptophan contents in three bean cultivars (Phaseolus vulgaris L.)

Author:: Andrade, C.A. de B. , Sanches-Patroni, S.M. , Clemente, E.R. , Scapim, C.A. , Silverio, L.
Subject:: Phaseolus vulgaris , beans , crop production , fertilizers , application rate , crop quality , seeds , protein content , chemical constituents of plants , tryptophan , quantitative analysis , food composition , nutritive value , cultivars , genetic variation , Brazil
Physical description:: p. 93-94.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2003 Mar., no. 46