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Subjects Brazil Remove constraint Brazil: Brazil Subjects Phaseolus vulgaris Remove constraint Phaseolus vulgaris: Phaseolus vulgaris Subjects quantitative analysis Remove constraint quantitative analysis: quantitative analysis Subjects chemical constituents of plants Remove constraint chemical constituents of plants: chemical constituents of plants Authors Miglioranza, E. Remove constraint Miglioranza, E.: Miglioranza, E.

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1. Calcium content in pods of different snap beans cultivars.

Author:: Miglioranza, E. , Araujo, R. de. , Nienhuis, J. , Pinto de Souza, J.R.
Subject:: Phaseolus vulgaris , pods , calcium , quantitative analysis , cultivars , variety trials , genetic variation , chemical constituents of plants , Brazil
Physical description:: p. 169-170.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. Mar 2001. v. 44

2. Evaluation of seed-Fe concentration in dry bean.

Author:: Miglioranza, E. , Fonseca Junior, N. da S. , Araujo, R. de , Miglioranza, L.H. da S. , Brito, O.R.
Subject:: Phaseolus vulgaris , seeds , chemical constituents of plants , iron , quantitative analysis , plant breeding , genetic improvement , cultivars , progeny testing , genetic variation , Brazil
Physical description:: p. 99-100.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2004 Mar., no. 47

3. Genetic divergence for iron content and yield in common bean (Phaseolus vulgaris L.).

Author:: Araujo, R. , Miglioranza, E. , Goncalves-Vidigal, M.C. , Filho, P.S.V. , Moda-Cirino, V. , Barelli, M.A.A.
Subject:: Phaseolus vulgaris , plant breeding , cultivars , variety trials , genetic variation , genetic distance , seeds , iron , quantitative analysis , crop yield , genotype , chemical constituents of plants , Brazil
Physical description:: p. 163-164.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. Mar 2001. v. 44

4. Genotype-environment interaction effects on the iron content in common bean Phaseolus vulgaris L. grains.

Author:: Araujo, R. de. , Miglioranza, E. , Montalvan, R. , Destro, D. , Goncalves-Vidigal, M.C. , Moda-Cirino, V.
Subject:: Phaseolus vulgaris , plant breeding , genetic stability , adaptation , cultivars , variety trials , genotype-environment interaction , genetic variation , seeds , iron , quantitative analysis , genotype , chemical constituents of plants , Brazil
Physical description:: p. 165-166.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. Mar 2001. v. 44