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Authors Bayuelo-Jimenez, J.S. Remove constraint Bayuelo-Jimenez, J.S.: Bayuelo-Jimenez, J.S. Subjects carbohydrates Remove constraint carbohydrates: carbohydrates Subjects salinity Remove constraint salinity: salinity

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1. Osmotic adjustment of Phaseolus species under salt stress: contribution of inorganic ions and soluble carbohydrates.

Author:: Plata, N.J. , Bayuelo-Jimenez, J.S.
Subject:: Phaseolus vulgaris , Phaseolus acutifolius , beans , salinity , salt stress , osmotic pressure , species differences , ion transport , carbohydrates , soil solution , carbohydrate content , sucrose , hexoses
Physical description:: p. 236-237.
Collection:: Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
Series:: Annual report.
Part Of:: Annual report. 2008 Mar., v. 51