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Collections Journal Articles, USDA Authors, Peer-Reviewed Remove constraint Journal Articles, USDA Authors, Peer-Reviewed: Journal Articles, USDA Authors, Peer-Reviewed Subjects disease resistance Remove constraint disease resistance: disease resistance Subjects color Remove constraint color: color Subjects crop management Remove constraint crop management: crop management Subjects vegetable crops Remove constraint vegetable crops: vegetable crops Subjects flavor Remove constraint flavor: flavor

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1. Grafting Effects on Vegetable Quality

Description:: In the special section: Grafting vegetables for enhanced production and quality. Paper presented at a workshop held 17 July 2007 in Scottsdale, Arizona.
Author:: Davis, Angela R. , Perkins-Veazie, Penelope , Hassell, Richard , Levi, Amnon , King, Stephen R. , Zhang, Xingping
Subject:: vegetable crops , grafting (plants) , crop management , plant cultural practices , rootstocks , disease resistance , genetic resistance , innovation adoption , agroecological zones , crop yield , crop quality , pH , literature reviews , flavor , sugar content , color , carotenoids , texture , scions , United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2008