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Determination of genetic diversity of snap beans Phaseolus vulgaris L. cultivated at secondary centers of domestication, using morphological and biochemical descriptors.
Tofino, A. , Ocampo, C. , Toro, O.
Phaseolus vulgaris , green beans , cultivars , genetic variation , domestication , plant morphology , pods , seeds , roots , chemical constituents of plants , phaseolin , isozymes , acid phosphatase , peroxidase , shikimate pathway , oxidoreductases , malic enzyme , malate dehydrogenase , phosphogluconate dehydrogenase , biomarkers , genotype
- p. 169-170.
Reports of Bean Improvement Cooperative and National Dry Bean Council Research Conference
- Part Of:
Annual report. 2004 Mar., no. 47
- This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.