Search National Agricultural Library Digital Collections

NALDC Record Details:

Federal and state standards for the composition of milk products

Author(s):
United States. Bureau of Dairy Industry.
Subject(s):
Dairy products -- Grading. , Milk -- Grading.
Format:
8 p.
Language:
English
Publisher:
U.S. Dept. of Agriculture
Year:
1953
Series:
USDA agriculture handbooks
File:
Download [PDF File]
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.