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Producing Pro-Xan (leaf protein concentrate) from alfalfa : economics of an emerging technology

Author(s):
Enochian, Robert Vaughn, 1921 , United States. Science and Education Administration. , United States. Dept. of Agriculture. Economics, Statistics, and Cooperatives Service.
Subject(s):
Alfalfa -- United States. , Feed processing. , Poultry -- United States -- Feeding and feeds.
Format:
iv, 38 p.
Coverage:
United States
Language:
English
Publisher:
Dept. of Agriculture, Economics, Statistics, and Cooperatives Service
Collection:
Rural Development Publications Collection
Series:
Agricultural economic report
Part Of:
Agricultural economic report
File:
Download [PDF]   
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.