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Comparing the emergency food assistance program and the food stamp program : recipient characteristics, market effects, and benefit/cost ratios

Author(s):
Levedahl, J. William. , Ballenger, Nicole. , Harold, Courtney. , United States. Dept. of Agriculture. Economic Research Service.
Subject(s):
Food relief -- United States. , Food stamps -- United States.
Format:
application/PDF
Coverage:
United States
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Year:
1994
Collection:
Rural Development Publications Collection
Series:
Agricultural economic report
File:
Download [PDF File]
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.