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NALDC Record Details:

Canning in glass jars in community canning centers / by Bertha F. Olsen and Esther H. Scott.

File:
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Author(s):
Olsen, Bertha F. (Bertha Francis), 1903 , Scott, Esther H. (Esther Humphrey), 1892
Subject(s):
Canning and preserving. , Glass fruit jars.
Format:
iv, 29 p.
Language:
English
Year:
1952
Series:
USDA agriculture handbooks
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.