Search National Agricultural Library (NAL) Digital Collections

You searched for:

Showing item 0 of from your search. start over

Food purchasing guide for group feeding

Author(s):
Peterkin, Betty B., 1921 , Evans, Beatrice, 1910 , Lifquist, Rosalind C. (Rosalind Caribelle), 1903
Subject(s):
Food service management. , Grocery shopping.
Format:
iii, 54 p.
Language:
English
Publisher:
Agricultural Research Service, U.S. Dept. of Agriculture
Series:
USDA agriculture handbooks
Part Of:
USDA agriculture handbooks
File:
Download [PDF]   
Rights:
This item is authored by federal employees as part of their official duties and are therefore non-copyrightable and/or published by the federal government and now in the public domain.