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Subjects plant pathogenic fungi Remove constraint plant pathogenic fungi: plant pathogenic fungi Subjects USDA Remove constraint USDA: USDA Subjects patents Remove constraint patents: patents
Displaying items 1 - 10 of 37 start over

1. 12,13,17-trihydroxy-9(Z)-octadeoenoic acid and derivatives and microbial isolate for production of the acid

Description:
Includes reference
Author:
Hou, C.T.
Subject:
unsaturated fatty acids , linoleic acid , biodegradation , metabolism , Clavibacter , soil fungi , metabolites , antifungal properties , plant pathogenic fungi , disease control , patents , USDA , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
1998

2. 7,10,12-trihydroxy-8(E)-octadecenoic acid and derivatives and uses thereof

Description:
Includes references
Author:
Kuo, T.M. , Hou, C.T.
Subject:
plant pathogenic fungi , disease control , plant pests , crops , insect pests , insect control , stored products , storage pests , stearic acid , biodegradation , Pseudomonas aeruginosa , ricinoleic acid , patents , USDA , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2001

3. Bacillus species for reducing Fusarium head blight in cereals

Description:
Includes references
Author:
Schisler, D.A. , Khan, N.I. , Boehm, M.J.
Subject:
Triticum aestivum , wheat , Hordeum vulgare , barley , small grains , fungal diseases of plants , scab diseases , Fusarium , plant pathogenic fungi , disease control , biological control agents , Bacillus (bacteria) , fungal antagonists , patents , USDA , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2001

4. Biological coating with a protective and curative effect for the control of postharvest decay

Description:
Includes references
Author:
Wilson, C. , El Ghaouth, A.
Subject:
fruit crops , tree fruits , vegetable crops , plant pathogenic fungi , fungal diseases of plants , pome fruits , stone fruits , citrus fruits , vegetables , root vegetables , tropical and subtropical fruits , Cucumis melo , melons , fruits (food) , postharvest diseases , disease control , food preservation , postharvest treatment , biological control , coatings , biological control agents , yeasts , Candida , Cryptococcus (Hyphomycetes) , Pichia , Debaryomyces , Sporobolomyces , Rhodotorula , Pseudomonas syringae , Bacillus subtilis , fungal antagonists , chitosan , calcium chloride , food preservatives , antifungal properties , USDA , patents , plant protection , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2002

5. Biological control of plant disease on roots of conifer seedlings

Description:
Includes references
Author:
Ocamb, C.M. , Buschena, C.
Subject:
conifers , forest trees , root rot , Fusarium oxysporum , Fusarium proliferatum , Fusarium solani , plant pathogenic fungi , pathogenicity , signs and symptoms (plants) , roots , disease control , biological control agents , Streptomyces rochei , Streptomyces violaceusniger , Streptomyces lavendulae , Methylobacterium mesophilicum , Rhodococcus erythropolis , Kocuria varians , Brevundimonas diminuta , plant pathogenic bacteria , mycorrhizal fungi , Hebeloma , ectomycorrhizae , seeds , seedlings , patents , USDA , United States , Great Lakes region
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2000

6. Biological control of sprouting in potatoes

Description:
Includes references
Author:
Slininger, P.J. , Burkhead, K.D. , Schisler, D.A. , Bothast, R.J.
Subject:
potatoes , stored products , food spoilage , postharvest diseases , tuber sprouting , plant pathogenic fungi , Fusarium , disease control , biological control , Pantoea agglomerans , Pseudomonas corrugata , Enterobacter cloacae , Pseudomonas fluorescens , bacteria , suspensions , patents , USDA , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2000

7. Candida saitoana compositions for biocontrol of plant postharvest decay

Description:
Includes references
Author:
El Ghaouth, A. , Wilson, C.
Subject:
pome fruits , citrus fruits , stone fruits , tropical and subtropical fruits , vegetable crops , root vegetables , tree fruits , postharvest diseases , fungal diseases of plants , plant pathogenic fungi , plant protection , biological control , biological control agents , Candida , yeasts , fungal antagonists , antifungal agents , enzymes , lysozyme , antifungal proteins , synergism , USDA , patents , new methods , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2002

8. Composition containing 2-deoxy-d-glucose and Candida saitoana and a method of use for the biological control of postharvest diseases

Description:
Includes references
Author:
Wilson, C.L. , Ghaouth, A.E.
Subject:
fruits (food) , vegetables , food spoilage , postharvest diseases , plant pathogenic fungi , disease control , fungicides , biological control , Candida , 2-deoxyglucose , solutions , patents , USDA , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
1997

9. Control of kudzu with a fungal pathogen derived from Myrothecium verrucaria

Description:
Includes references
Author:
Boyette, C.D. , Abbas, H.K. , Walker, H.L.
Subject:
Pueraria montana var. lobata , weed control , biological control , methodology , Myrothecium verrucaria , plant pathogenic fungi , pathogenicity , inoculum , conidia , surfactants , mycoherbicides , patents , USDA , United States , Louisiana , United Kingdom
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2001

10. Degradation of cercosporin by laccase

Description:
Includes references
Author:
Lartey, R.T. , Caesar, T.C.
Subject:
mycotoxins , polycyclic aromatic hydrocarbons , metabolic detoxification , laccase , Cercospora , Cercospora beticola , plant pathogenic fungi , fungal diseases of plants , disease control , sugar beet , Beta vulgaris , USDA , patents , Pleurotus ostreatus , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2005