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- Description:
- Includes references
- Author:
- Glynn, Martin , Sowokinos, Joe
- Subject:
- potatoes , Solanum tuberosum , clones , plant breeding , storage quality , food processing quality , potato chips , color , sugar content , glucose , fructose , frying
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2010