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1. Comparative effects of the sorghum bmr-6 and bmr-12 genes. I. Forage sorghum yield and quality

Description:
Includes references
Author:
Oliver, A.L. , Pedersen, J.F. , Grant, R.J. , Klopfenstein, T.J.
Subject:
Sorghum bicolor , sorghum silage , grain crops , genetic variation , genes , crop yield , crop quality , lignin , digestibility , isogenic lines , neutral detergent fiber , acid detergent fiber , in vitro digestibility , dry matter accumulation , height , lodging , agronomic traits
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2005

2. Comparative effects of the sorghum bmr-6 and bmr-12 genes. II. Grain yield, stover yield, and stover quality in grain sorghum

Description:
Includes references
Author:
Oliver, A.L. , Pedersen, J.F. , Grant, R.J. , Klopfenstein, T.J. , Jose, H.D.
Subject:
Sorghum bicolor , grain sorghum , grain crops , grain yield , genes , genetic variation , isogenic lines , stover , digestibility , crop quality , neutral detergent fiber , acid detergent fiber , lignin , yield components , agronomic traits , in vitro digestibility
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2005

3. Variation Among Physical, Compositional, and Wet-Milling Characteristics of the F1 Generation of Corn Hybrids of Introgressed Exotic and Adapted Inbred Lines

Description:
Includes references
Author:
Taboada-Gaytan, Oswaldo , Pollak, Linda M. , Johnson, Lawrence A. , Fox, Steven R. , Montgomery, Kevin T.
Subject:
Zea mays , corn , grain crops , introgression , inbred lines , plant adaptation , agronomic traits , wet milling , milling quality , chemical composition , food composition , grain yield , starch , protein content , lipid content , provenance , germplasm , plant genetic resources , genetic variation , hybrids , near-infrared spectroscopy
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2010