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- Description:
- Includes references
- Author:
- Jouquand, Celine , Chandler, Craig , Plotto, Anne , Goodner, Kevin
- Subject:
- Fragaria ananassa , strawberries , flavor , sensory properties , fruit quality , seasonal variation , harvest date , fruit composition , genotype , cultivars , genetic variation , sweetness , food acceptability , soluble solids , titratable acidity , flavor compounds , volatile compounds , Florida
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Paper presented at the International Symposium on Cultivation and Utilization of Asian, Sub-Tropical, and Underutilized Horticultural Crops, held August 13-19, 2006, Seoul, Korea.
- Author:
- McCallum, J. , Shigyo, M. , Havey, M.J. , McManus, M.T.
- Subject:
- Allium cepa , onions , food composition , chromosome mapping , genetic markers , genes , flavor , flavor compounds , nucleotide sequences , plant genetic resources , mutation , quantitative trait loci , heterozygosity , loci , reducing sugars , fructans , dominance (genetics) , dry matter content , pleiotropy , sulfur , genetic variation , nutrient uptake , plant nutrition
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
