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Johnston, D.B. (2)
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Singh, V. (2)
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Bett-Garber, K.L. (1)
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Calci, Kevin R. (1)
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Camero, R.G. (1)
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Carriere, C.J. (1)
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Cartwright, G.D. (1)
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Castillo, M. (1)
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Champagne, E.T. (1)
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Chattopadhyay, P.K. (1)
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21
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- Description:
- Includes references
- Author:
- Hagenmaier, R.D.
- Subject:
- oranges , peels , ethylene , ethane , apples , Citrus sinensis , Malus domestica , sweet peppers , Capsicum , wax coatings , permeability , postharvest treatment , resins , carbon dioxide , oxygen , gas exchange , postharvest physiology , fruit quality , diffusion , food storage , storage quality , food processing
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Coronel, P. , Truong, V.D. , Simunovic, J. , Sandeep, K.P. , Cartwright, G.D.
- Subject:
- sweet potatoes , pureed foods , continuous systems , food processing , microwave treatment , storage quality , food quality , dielectric properties , color , viscosity , aseptic conditions , storage time , storage temperature , aseptic packaging
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Gonzalez-Aguilar, G.A. , Ruiz-Cruz, S. , Soto-Valdez, H. , Vazquez-Ortiz, F. , Pacheco-Aguilar, R. , Wang, C.Y.
- Subject:
- pineapples , fresh-cut foods , chemical treatment , food processing , enzymatic browning , ascorbic acid , isoascorbic acid , acetylcysteine , enzyme inhibition , storage quality , food storage , sugars , phenols , catechol oxidase , enzyme activity , fruit quality , sensory properties
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Igathinathane, C. , Chattopadhyay, P.K. , Pordesimo, L.O.
- Subject:
- rice , parboiling , soaking , water , absorption , hot water treatment , rice starch , gelatinization , food processing
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Wang, P. , Singh, V. , Xu, L. , Johnston, D.B. , Rausch, K.D. , Tumbleson, M.E.
- Subject:
- corn , starch granules , enzymatic hydrolysis , milling , grinding , food processing , liquified foods , hydrolases , enzyme activity , corn germ , pericarp , pH , temperature , yeasts , alcoholic fermentation , sugars , ethanol , glycerol , organic acids and salts , food composition , yields , endosperm , plant fibers
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Jordan, M.J. , Goodner, K.L. , Castillo, M. , Laencina, J.
- Subject:
- headspace analysis , food processing , orange juice , solid phase extraction , microextraction , flavor compounds , volatile organic compounds , alcohols , aldehydes , esters , terpenoids , pasteurization
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Johnston, D.B. , McAloon, A.J. , Hicks, K.B. , Singh, V.
- Subject:
- corn , food processing , milling fractions , milling byproducts , corn germ , corn oil , protein content , starch , carbohydrate content
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Qin, J. , Lu, R.
- Subject:
- Prunus cerasus , cherries , fruit products , seeds , detection , hyperspectral imagery , neural networks , food processing , color
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Lamikanra, O. , Kueneman, D. , Ukuku, D. , Bett-Garber, K.L.
- Subject:
- cantaloupes , fresh-cut foods , food processing , ultraviolet radiation , food irradiation , shelf life , fruit quality , cold storage , ascorbate peroxidase , hypersensitive response , esterases , enzyme activity , triacylglycerol lipase , odors , rancidity , texture , firmness , molds (fungi) , yeasts , Pseudomonas , lactic acid bacteria , bacterial contamination , food contamination
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
- Description:
- Includes references
- Author:
- Wilkins, M.R. , Widmer, W.W. , Camero, R.G. , Grohmann, K.
- Subject:
- enzymatic hydrolysis , food processing , oranges , Citrus sinensis , food processing wastes , orange peels , seeds , sugars , yields , harvest date , orange juice , cellulose , hemicellulose , pectins , polygalacturonase , beta-glucosidase , arabinose , galacturonic acid , dry matter content , ethanol , Florida
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2005
