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Subjects food pathogens Remove constraint food pathogens: food pathogens Subjects food handling Remove constraint food handling: food handling Year 2009 Remove constraint 2009: 2009

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1. A federal and state transport plan for movement of eggs and egg products from commercial egg production premises in a high-pathogenicity avian influenza control area

Description:: Includes references
Author:: Trampel, Darrell W. , Zack, Jonathan T. , Clouse, Timothy L. , Bickett-Weddle, Danelle A. , Brown, Gayle B. , Rao, Venkatshesh S. , Hurd, H. Scott , Garris, Glenn I. , Roth, James A.
Subject:: chickens , literature reviews , avian influenza , Influenza A virus , disease outbreaks , pathotypes , virulence , disease control , human food chain , poultry production , egg products , eggs , microbial contamination , food contamination , food pathogens , food handling , food transport , sanitary and phytosanitary regulations , guidelines , United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009

2. Prevalence and Enumeration of Escherichia coli O157:H7 and Salmonella in U.S. Abattoirs that Process Fewer than 1,000 Head of Cattle per Day

Description:: Includes references
Author:: Bosilevac, Joseph M. , Arthur, Terrance M. , Bono, James L. , Brichta-Harhay, Dayna M. , Kalchayanand, Norasak , King, David A. , Shackelford, Steve D. , Wheeler, Tommy L. , Koohmaraie, Mohammad
Subject:: slaughterhouses , beef cattle , isolation , microbial detection , prevalence , bacterial contamination , food pathogens , beef carcasses , hides and skins , Salmonella , Escherichia coli O157:H7 , plate count , food handling , United States
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2009