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Authors
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Avena-Bustillos, R.J. (2)
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Bosilevac, Joseph M. (2)
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Crouch, Edmund A. (2)
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Du, W-X. (2)
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Feng, Hao (2)
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Friedman, Mendel (2)
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Golden, Neal J. (2)
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Guerini, Michael N. (2)
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Gurtler, Joshua B. (2)
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Huang, Lihan (2)
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Displaying items
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41
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- Description:
- Includes references
- Author:
- Trampel, Darrell W. , Zack, Jonathan T. , Clouse, Timothy L. , Bickett-Weddle, Danelle A. , Brown, Gayle B. , Rao, Venkatshesh S. , Hurd, H. Scott , Garris, Glenn I. , Roth, James A.
- Subject:
- chickens , literature reviews , avian influenza , Influenza A virus , disease outbreaks , pathotypes , virulence , disease control , human food chain , poultry production , egg products , eggs , microbial contamination , food contamination , food pathogens , food handling , food transport , sanitary and phytosanitary regulations , guidelines , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Liao, C.-H.
- Subject:
- alfalfa , seeds , Salmonella , bacterial contamination , food contamination , antibacterial properties , food pathogens , disinfection , sanitizers , chlorites , calcium hypochlorite , chemical concentration , soaking , food storage , storage time , storage quality , microbiological quality , food processing , seed germination
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Du, W-X. , Olsen, C.W. , Avena-Bustillos, R.J. , McHugh, T.H. , Levin, C.E. , Mandrell, R. , Friedman, Mendel
- Subject:
- edible films , tomatoes , allspice , garlic , oregano , essential oils , antibacterial properties , analytical methods , Escherichia coli O157:H7 , Salmonella enterica , Listeria monocytogenes , food pathogens , bacterial contamination , food contamination , viscosity , physicochemical properties , phytochemicals , water vapor , permeability , shear stress , color , antibiotic resistance
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Crouch, Edmund A. , LaBarre, David , Golden, Neal J. , Kause, Janell R. , Dearfield, Kerry L.
- Subject:
- human food chain , risk assessment , foodborne illness , food pathogens , food contamination , bacterial contamination , predictive microbiology , probabilistic models , mathematical models , microbial growth , measurement , reference standards , Food Safety and Inspection Service , public health , meat products , poultry meat , Clostridium perfringens , appropriate level of protection , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Arnold, Judy W.
- Subject:
- poultry meat , food pathogens , biofilm , food processing , bacterial contamination , food contamination , food safety , sanitation , literature reviews
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- In the special issue: On-Farm Strategies to Reduce Foodborne Pathogen Contamination / edited by T.R. Callaway.
- Author:
- Rostagno, Marcos H.
- Subject:
- on-farm food safety , food animals , animal stress , farmed animal species , food safety , risk factors , bacterial colonization , enteritis , enteropathogens , Escherichia coli O157:H7 , Salmonella , Campylobacter , food pathogens , human food chain , animal welfare , shedding , carrier state , food contamination
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Liao, Ching-Hsing
- Subject:
- sweet peppers , food pathogens , food contamination , bacterial contamination , postharvest diseases , biological control , disease control , Pseudomonas fluorescens , Bacillus (bacteria) , strains , Listeria monocytogenes , Yersinia enterocolitica , Salmonella enterica , Escherichia coli O157:H7 , animal pathogenic bacteria , biological control agents
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- In the special issue: Cronobacter / edited by Carol Iversen and Seamus Fanning.
- Author:
- Beuchat, Larry R. , Kim, Hoikyung , Gurtler, Joshua B. , Lin, Li-Chun , Ryu, Jee-Hoon , Richards, Glenner M.
- Subject:
- microbial growth , pathogen survival , inactivation , Enterobacter sakazakii , literature reviews , animal pathogenic bacteria , Gram-negative bacteria , foodborne illness , food pathogens , disease control , food contamination
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Shephard, G.S. , Berthiller, F. , Dorner, J. , Krska, R. , Lombaert, G.A. , Malone, B. , Maragos, C. , Sabino, M , Solfrizzo, M. , Trucksess, M.W. , Egmond, H.P. van , Whitaker, T.B.
- Subject:
- food safety , postharvest food safety , food contamination , natural toxicants , aflatoxins , Alternaria , mycotoxins , fumonisins , ochratoxins , patulin , trichothecenes , zearalenone , analytical methods , rapid methods , high performance liquid chromatography , mass spectrometry , new methods , food pathogens
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Adekunle, A.O. , Porto-Fett, A.C.S. , Call, J.E. , Shoyer, B. , Gartner, K. , Tufft, L. , Luchansky, J.B.
- Subject:
- ready-to-eat foods , meat , pork , meat products , meat byproducts , food storage , heat treatment , storage temperature , frying , food contamination , bacterial contamination , food pathogens , Listeria monocytogenes , slicing , proximate composition , microbiological quality , plate count , aerobes , lactic acid bacteria
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
