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Zhang, Howard (3)
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Avena-Bustillos, R.J. (2)
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Du, W-X. (2)
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Friedman, Mendel (2)
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Huang, Lihan (2)
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Hwang, Cheng-An (2)
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Jin, Tony (2)
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Levin, C.E. (2)
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Luchansky, John B. (2)
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McHugh, T.H. (2)
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- Description:
- Includes references
- Author:
- Chua, Trina , Bhagwat, Arvind A.
- Subject:
- produce , raw fruit , raw vegetables , fresh-cut foods , microbial detection , rapid methods , bacterial contamination , food pathogens , Salmonella , Listeria monocytogenes , polymerase chain reaction , isolation , food safety , food microbiology , enrichment culture
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Tunick, Michael H. , Novak, John S. , Bayles, Darrell O. , Lee, Jaesung , Kaletunc, Gonul
- Subject:
- food pathogens , epidemiological studies , food processing , food preservation , inactivation temperature , predictive microbiology , mathematical models , nonthermal processing , Listeria monocytogenes , Clostridium perfringens , Escherichia coli , Lactobacillus plantarum , differential scanning calorimetry , bacterial contamination , toxigenic strains , enterotoxins , heat tolerance , heat shock proteins , calorimetry
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Powell, Mark R.
- Subject:
- Listeria monocytogenes , food pathogens , animal pathogenic bacteria , microbial growth , food safety , international law , food law , ready-to-eat foods , food microbiology , bacterial contamination , experimental design , laboratory techniques , population dynamics , accuracy , validity , methodology
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Du, W-X. , Olsen, C.W. , Avena-Bustillos, R.J. , McHugh, T.H. , Levin, C.E. , Mandrell, R. , Friedman, Mendel
- Subject:
- edible films , tomatoes , allspice , garlic , oregano , essential oils , antibacterial properties , analytical methods , Escherichia coli O157:H7 , Salmonella enterica , Listeria monocytogenes , food pathogens , bacterial contamination , food contamination , viscosity , physicochemical properties , phytochemicals , water vapor , permeability , shear stress , color , antibiotic resistance
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Jin, Tony , Liu, LinShu , Zhang, Howard , Hicks, Kevin
- Subject:
- Listeria monocytogenes , nisin , orange juice , packaging , pectins , food packaging , packaging materials , lactic acid , coatings , mechanical properties , surface active properties , antibacterial properties , culture media , liquified foods , egg albumen , tensile strength , food pathogens , bacterial contamination , plate count
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Jin, T. , Sun, D. , Su, J.Y. , Zhang, H. , Sue, H.-J.
- Subject:
- zinc oxide , Listeria monocytogenes , Salmonella enteritidis , Escherichia coli O157:H7 , food pathogens , antimicrobial properties , nanotechnology , powders , microbial growth , quantum dots , nanoparticles
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Dourou, Dimitra , Porto-Fett, Anna C.S. , Shoyer, Brad , Call, Jeffrey E. , Nychas, George-John E. , Illg, Ernst K. , Luchansky, John B.
- Subject:
- sausages , batters , raw meat , traditional foods , food safety , bacterial contamination , food pathogens , Listeria monocytogenes , Salmonella typhimurium , Escherichia coli O157:H7 , food storage , storage temperature , storage time , shelf life , proximate composition , viability , physicochemical properties , plate count , Germany
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Annous, B.A. , Smith, J.L. , Fratamico, P.M. , Solomon, E.B.
- Subject:
- raw fruit , raw vegetables , green leafy vegetables , apples , cantaloupes , melons , microbial contamination , biofilm , food pathogens , human diseases , bacterial infections , food safety , Escherichia coli O157:H7 , Salmonella , Shigella , Listeria monocytogenes , Campylobacter , literature reviews
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
- Description:
- Includes references
- Author:
- Liao, Ching-Hsing
- Subject:
- sweet peppers , food pathogens , food contamination , bacterial contamination , postharvest diseases , biological control , disease control , Pseudomonas fluorescens , Bacillus (bacteria) , strains , Listeria monocytogenes , Yersinia enterocolitica , Salmonella enterica , Escherichia coli O157:H7 , animal pathogenic bacteria , biological control agents
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2009
