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Authors
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Blore, P.J. (1)
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Corzo, A. (1)
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De Los Santos, F. Solis (1)
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Dirain, M.L. (1)
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Donoghue, A.M. (1)
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Donoghue, D.J. (1)
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Dozier, W.A. III. (1)
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Kidd, M.T. (1)
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Reyes-Herrera, I. (1)
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Schilling, M.W. (1)
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- Description:
- Includes references
- Author:
- De Los Santos, F. Solis , Donoghue, A.M. , Venkitanarayanan, K. , Dirain, M.L. , Reyes-Herrera, I. , Blore, P.J. , Donoghue, D.J.
- Subject:
- broilers , broiler feeding , octanoic acid , feed supplements , antibacterial properties , intestinal microorganisms , Campylobacter jejuni , campylobacteriosis , food pathogens , pandemic , bacterial colonization , cecum , dosage , chicks , feed intake , body weight , feed conversion , United States
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
- Description:
- Includes references
- Author:
- Dozier, W.A. III. , Corzo, A. , Kidd, M.T. , Schilling, M.W.
- Subject:
- broilers , males , females , animal age , lysine , essential amino acids , nutrient requirements , gender differences , dosage , dose response , feed intake , body weight , liveweight gain , feed conversion , mortality , abdominal fat , carcass weight , breast muscle , yields
- Collection:
- Journal Articles, USDA Authors, Peer-Reviewed
- Year:
- 2008
