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Subjects cultivars Remove constraint cultivars: cultivars Subjects antioxidants Remove constraint antioxidants: antioxidants Year 2002 Remove constraint 2002: 2002

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1. A quantitative assay for lycopene that utilizes reduced volumes of organic solvents

Description:: Includes references
Author:: Fish, W.W. , Perkins-Veazie, P. , Collins, J.K.
Subject:: watermelons , cultivars , chemical analysis , lycopene , carotenoids , antioxidants , assays , rapid methods
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2002

2. Postharvest Storage of Blackberry Fruit Does Not Increase Antioxidant Levels

Description:: Includes references
Author:: Perkins-Veazie, P. , Kalt, W.
Subject:: blackberries , postharvest treatment , food storage , fruit quality , fruit composition , polyphenols , antioxidants , antioxidant activity , free radical scavengers , storage time , storage temperature , relative humidity , ripening , cultivars
Collection:: Journal Articles, USDA Authors, Peer-Reviewed
Year:: 2002