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1. Composition containing 2-deoxy-d-glucose and Candida saitoana and a method of use for the biological control of postharvest diseases

Description:
Includes references
Author:
Wilson, C.L. , Ghaouth, A.E.
Subject:
fruits (food) , vegetables , food spoilage , postharvest diseases , plant pathogenic fungi , disease control , fungicides , biological control , Candida , 2-deoxyglucose , solutions , patents , USDA , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
1997

2. Fresh fruit and vegetable arrival totals for 20 cities : calendar year 1996

Subject:
fruits (food) , vegetables , United States , agricultural statistics
Collection:
Fruit and Vegetable Market News Collection
Year:
1997

3. Marketing Georgia, Eastern North Carolina and South Carolina Vegetables 1997 Crop

Subject:
vegetables , United States , agricultural statistics
Collection:
Fruit and Vegetable Market News Collection
Year:
1997

4. Marketing Great Lakes Vegetables, 1996 Crop

Subject:
vegetables , United States , agricultural statistics
Collection:
Fruit and Vegetable Market News Collection
Year:
1997

5. Trends in food and nutrient intakes by adults: NFCS 1977-78, CSFII 1989-91, and CSFII 1994-95

Description:
Includes references
Author:
Enns, C.W. , Goldman, J.D. , Cook, A.
Subject:
food intake , nutrient intake , energy intake , dietary surveys , gender differences , ingredients , vegetables , food grains , milk , dairy products , meat , fish , beverages , poultry meat , dietary fat , dietary carbohydrate , vitamins , trace elements , nutritional adequacy , men , women , Continuing Survey of Food Intakes by Individuals , food groups , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
1997