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Subjects United States Remove constraint United States: United States Subjects vegetables Remove constraint vegetables: vegetables Subjects food intake Remove constraint food intake: food intake
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1. Health Professionals' and Dietetics Practitioners' Perceived Effectiveness of Fruit and Vegetable Parenting Practices across Six Countries

Description:
Includes references
Author:
O'Connor, Teresia , Watson, Kathy , Hughes, Sheryl , Beltran, Alicia , Hingle, Melanie , Baranowski, Janice , Campbell, Karen , Canal, Dolors Juvinyà , Lizaur, Ana Bertha Pérez , Zacarías, Isabel , González, Daniela , Nicklas, Theresa , Baranowski, Tom
Subject:
food intake , vegetables , fruits (food) , nutrition education , food consumption , dietary surveys , preschool children , parenting , United States , Mexico , Australia , Spain , Chile , United Kingdom
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2010

2. Obstacles to overcome in promoting dietary variety: the case of vegetables

Description:
Includes references
Author:
Stewart, Hayden , Harris, J. Michael
Subject:
humans , diet , food choices , eating habits , food intake , vegetables , behavior modification , social marketing , food marketing , family relations , social environment , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2005

3. Trends in food and nutrient intakes by adults: NFCS 1977-78, CSFII 1989-91, and CSFII 1994-95

Description:
Includes references
Author:
Enns, C.W. , Goldman, J.D. , Cook, A.
Subject:
food intake , nutrient intake , energy intake , dietary surveys , gender differences , ingredients , vegetables , food grains , milk , dairy products , meat , fish , beverages , poultry meat , dietary fat , dietary carbohydrate , vitamins , trace elements , nutritional adequacy , men , women , Continuing Survey of Food Intakes by Individuals , food groups , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
1997

4. Trends in food and nutrient intakes by children in the United States

Description:
Includes references
Author:
Enns, C.W. , Mickle, S.J. , Goldman, J.D.
Subject:
food intake , nutrient intake , energy intake , school children , Continuing Survey of Food Intakes by Individuals , Nationwide Food Consumption Survey , grain products , vegetables , fruits (food) , milk , dairy products , eggs , legumes , oils , lipids , sugars , sweets , beverages , boys , girls , gender differences , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2002