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Subjects United States Remove constraint United States: United States Subjects vegetables Remove constraint vegetables: vegetables Subjects Poor Remove constraint Poor: Poor
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1. Are lower income households willing and able to budget for fruits and vegetables?

Description:
"January 2008."
Author:
Stewart, Hayden. , Blisard, William Noel. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Grocery shopping , United States , Poor , United States , Decision making , Consumer behavior , United States , Attitudes , Fruit , Economic aspects , United States , Vegetables , Economic aspects , United States , food purchasing , consumer behavior , fruits (food) , vegetables , United States

2. Are lower income households willing and able to budget for fruits and vegetables?

Description:
"January 2008"
Author:
Stewart, Hayden. , Blisard, William Noel. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Grocery shopping , United States , Poor , United States , Decision making , Consumer behavior , United States , Attitudes , Fruit , Economic aspects , United States , Vegetables , Economic aspects , United States , food purchasing , consumer behavior , fruits (food) , vegetables , United States
Year:
2008

3. Fruit and vegetable consumption by low-income Americans

Author:
Dong, Diansheng 1964- , Lin, Biing-Hwan. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Poor , Nutrition , United States , Fruit trade , Subsidies , United States , Vegetable trade , Subsidies , United States , Diet , United States , Food consumption , United States , subsidies , demand elasticities , food consumption , fruits (food) , vegetables , low income households , National Health and Nutrition Examination Survey , MyPyramid , United States
Year:
2009

4. Fruit and vegetable consumption by low-income Americans

Description:
Also available in print.
Author:
Dong, Diansheng 1964- , Lin, Biing-Hwan. , United States Dept. of Agriculture. Economic Research Service.
Subject:
Poor , Nutrition , United States , Fruit trade , Subsidies , United States , Vegetable trade , Subsidies , United States , Diet , United States , Food consumption , United States , subsidies , demand elasticities , food consumption , fruits (food) , vegetables , low income households , National Health and Nutrition Examination Survey , MyPyramid , United States
Year:
2009