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Displaying items 1 - 10 of 24 start over

1. Authorized food retailer characteristics study : food stamp coupon and WIC voucher management practices and program educational needs of food stamp retailers

Description:
Title from title screen (viewed on Jan. 11, 2011).
Author:
Mantovani, Richard E. , United States Dept. of Agriculture. Food and Consumer Service. , Macro International , Food Stamp Program (U.S.) , Special Supplemental Food Program for Women, Infants, and Children (U.S.)
Subject:
 , Management ,  , Management , Food stamps , United States , Grocery trade , United States , Supplemental Nutrition Assistance Program , WIC Program , grocery stores , program evaluation , United States
Year:
1995

2. Child and Adult Care Food Program (CACFP) assessment of sponsor tiering determinations 2007

Description:
Title from title screen (viewed on Sept. 20, 2010).
Author:
Gordon, Erika. , United States Food and Nutrition Service. , Child & Adult Care Food Program (U.S.)
Subject:
 , Evaluation , Means tests , United States , Evaluation , Child and Adult Care Food Program , program eligibility , program evaluation , food and nutrition programs , United States
Year:
2009

3. Child and Adult Care Food Program (CACFP) assessment of sponsor tiering determinations 2007 : [summary]

Description:
Title from title screen (viewed on Sept. 20, 2010).
Author:
Gordon, Erika. , United States Food and Nutrition Service. Office of Research and Analysis. , Child & Adult Care Food Program (U.S.)
Subject:
 , Evaluation , Means tests , United States , Evaluation , Child and Adult Care Food Program , program eligibility , program evaluation , food and nutrition programs , United States
Year:
2009

4. Does SNAP decrease food insecurity? : untangling the self-selection effect

Description:
Title from web page (viewed on Dec. 8, 2009).
Author:
Nord, Mark. , Golla, Anne Marie. , United States Dept. of Agriculture. Economic Research Service. , Supplemental Nutrition Assistance Program (U.S.)
Subject:
 , Evaluation , Food relief , United States , Food security , United States , Measurement , Supplemental Nutrition Assistance Program , hunger , longitudinal studies , program evaluation , United States
Year:
2009

5. Does SNAP decrease food insecurity? : untangling the self-selection effect

Description:
Title from web page (viewed on Dec. 8, 2009).
Author:
Nord, Mark. , Golla, Anne Marie. , United States Dept. of Agriculture. Economic Research Service. , Supplemental Nutrition Assistance Program (U.S.)
Subject:
 , Evaluation , Food relief , United States , Food security , United States , Measurement , Supplemental Nutrition Assistance Program , hunger , longitudinal studies , program evaluation , United States
Year:
2009

6. Evaluation of alternatives to commodity donation in the national school lunch program : final report

Description:
Title from title screen (viewed Dec. 16, 2010).
Author:
St. Pierre, Robert G. , Endahl, John. , United States Food and Nutrition Service. Office of Analysis and Evaluation. , National School Lunch Program (U.S.)
Subject:
 , Economic aspects , Surplus agricultural commodities , United States , School children , Food , Economic aspects , United States , National School Lunch Program , commodity foods , commodity programs , program evaluation , school food service , school meals , United States
Year:
1986

7. Evaluation of alternatives to commodity donation in the national school lunch program : implications for agriculture

Description:
Title from title screen (viewed Dec. 16, 2010).
Author:
Puma, Michael. , Endahl, John. , United States Food and Nutrition Service. Office of Analysis and Evaluation. , National School Lunch Program (U.S.)
Subject:
 , Economic aspects , Surplus agricultural commodities , United States , School children , Food , Economic aspects , United States , National School Lunch Program , commodity programs , commodity foods , school meals , school food service , program evaluation , United States
Year:
1985

8. Evaluation of alternatives to commodity donation in the national school lunch program : study of food acquisitions (volume 2)

Description:
Title from title screen (viewed Dec. 15, 2010).
Author:
Glantz, Frederic B. , St. Pierre, Robert G. , United States Food and Nutrition Service. , National School Lunch Program (U.S.)
Subject:
 , Economic aspects , School lunchrooms, cafeterias, etc , Economic aspects , United States , Surplus agricultural commodities , United States , School children , Food , Economic aspects , United States , National School Lunch Program , program evaluation , economic analysis , school food service , school meals , commodity programs , United States
Year:
1985

9. Evaluation of alternatives to commodity donation in the national school lunch program : study of operating costs, student benefits, and administrative feasibility

Description:
Title from title screen (viewed Dec. 16, 2010).
Author:
St. Pierre, Robert G. , Puma, Michael. , United States Food and Nutrition Service. Office of Analysis and Evaluation. , National School Lunch Program (U.S.)
Subject:
 , Economic aspects , Surplus agricultural commodities , United States , School children , Food , Economic aspects , United States , School lunchrooms, cafeterias, etc , United States , Management , National School Lunch Program , program evaluation , operating costs , economic analysis , commodity programs , commodity foods , school meals , cafeterias , child nutrition , United States
Year:
1985

10. Evaluation of expedited service in the Food Stamp Program

Description:
Title from title screen (viewed on Jan. 4, 2011).
Author:
Esrov, Linda V. , United States Food and Nutrition Service. Office of Analysis and Evaluation. , SRA Technologies, Inc , Food Stamp Program (U.S.)
Subject:
 , Evaluation , Food stamps , United States , Supplemental Nutrition Assistance Program , program evaluation , United States
Year:
1987