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1. Case study of national school lunch program verification outcomes in large metropolitan school districts

Description:
"April 2004."
Author:
Burghardt, John A. , Silva, Tim. , Hulsey, Lara. , United States Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation. , Mathematica Policy Research, Inc
Subject:
National school lunch program , Case studies , School children , Food , United States , Case studies , School districts , United States , Case studies , National School Lunch Program , program evaluation , case studies , United States
Year:
2004

2. Establishing a web-based data collection system for national school lunch and national school breakfast program data : technical report

Description:
Title from title screen viewed July 13, 2004.
Author:
Bell, Loren. , Health Systems Research, Inc , RTI International , Food Assistance & Nutrition Research (Program : U.S.)
Subject:
School children , Food , United States , States , Databases , National school lunch program , Databases , School breakfast programs , United States , States , Databases , Web databases , United States , States , National School Breakfast Program , National School Lunch Program , data collection , world wide web , United States
Year:
2004

3. Establishing a web-based data collection system for national school lunch and national school breakfast program data : technical report

Description:
Title from title screen (viewed Dec. 10, 2010).
Author:
Bell, Loren. , Health Systems Research, Inc , RTI International , Food Assistance & Nutrition Research (Program : U.S.)
Subject:
School children , Food , United States , National school lunch program , School breakfast programs , United States , States , National School Lunch Program , National School Breakfast Program , data collection , world wide web , United States
Year:
2004

4. Sensory evaluation of irradiated ground beef patties for the National School Lunch Program

Description:
Includes references
Author:
Fan, X. , Niemira, B.A. , Rajkowski, K.T. , Phillips, J. , Sommers, C.H.
Subject:
National School Lunch Program , ground beef , patties , food irradiation , ionizing radiation , frozen meat , odors , flavor , off flavors , texture , food acceptability , United States
Collection:
Journal Articles, USDA Authors, Peer-Reviewed
Year:
2004